VACUUM-PACKED AND DELICATE PRODUCTS
Egg and chicken salads,
Tuna, ham and macaroni
prepared in the store
(or homemade)
Cookies prepared meals
3 - 5 days
3 - 4 days
DO NOT FREEZE
DO NOT FREEZE
FOOD PRESERVATION
Follow the guidelines below to store food in the refrigerator and freezer. Time limits for refrigerated food at home
will help prevent it from spoiling or becoming unsafe to eat. It is recommended that the refrigerator be used at the
factory preset temperature. (3°C in the refrigerator and -18°C)
PRODUCTS
DURATION
REFRIGERATOR
FREEZE
EGGS
Fresh egg with shell
Raw yolks
Boiled egg
Closed pasteurized liquid egg
3 - 5 weeks
2 - 4 days
1 week
3 days
DO NOT FREEZE
1 YEAR
DO NOT FREEZE
DO NOT FREEZE
HAMBURGER MEAT
Meat for hamburgers and
stews from meats
Ground turkey, beef, pork,
lamb
1 - 2 days
1 - 2 days
3 - 4 months
3 - 4 months
HAM, HOT DOGS AND COLD MEATS
Ham, fully cooked, whole.
Ham, fully cooked, sliced.
Hot dogs, open package
Hot dogs, closed package
7 days
1 week
1 week
2 weeks
1 - 2 months
1 - 2 months
1 - 2 months
1 - 2 months
PRODUCTS
DURATION
REFRIGERATOR
FREEZE
SOUPS AND STEWS
Added vegetables or meat
and their mixtures
3 - 4 days
2 - 3 months
BACON AND SAUSAGES
Bacon
Raw sausages from
pork, beef, chicken
or turkey
7 days
1 - 2 days
1 month
1 - 2 months
FRESH MEAT
Steaks
Chops
Roasts
3 - 5 days
3 - 5 days
3 - 5 days
6 - 12 months
4 - 6 months
4 - 12 months
LEFTOVER MEAT
Cooked meats and meat
dishes
Meat broth and sauce
3 - 4 days
1 - 2 days
2 - 3 months
2 - 3 months
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