icetro ISI-163SB, User Manual

Page: 10 / 32

10
How to make soft ice cream
1. Open the top cover and pour
ingredient into the hopper tank.
Please be aware of using soft
serve mix stored under -10℃.
Please check MIX LOW lamp
turns OFF.
2. After pouring the mix, please insert the carburetor body
and carburetor tube into the hole in the hopper.
3. Match carburetor medium-size hole and apply impellers
on the shaft in the hopper.
Carburetor body
Impeller
Medium-size hole
Carburetor
Carburetor tube
4. Press AUTO button to start making soft ice cream.
● The smaller the caburator hole is, the higher the overrun (air content) is.
Instead, in case of continuous sales, the ingredients supply gets slower and the soft ice
cream is let out slowly.
● The caburator hole can get clogged, so check it and wash it periodically during use.
● The manufacturer shall not be responsible for any trouble (e.g., spoilage of materials,
overcooling, non-production of ice cream) caused by using materials in non-frozen
state (10℃).
For your
information