ADVISES
Coffee flowing too slowly
Too much ground coffee. Comply with
recommended
quantities.
Coffee too tightly packed.
Check if the coffee is not
grounded too
fine.
Ensure that the showers and
filters are
clean.
Coffee flowing too quickly
Not enough ground coffee. Comply with
recommended
quantities.
Coffee not packed down enough.
Check if the coffee is not ground too coarse.
Espresso too light
Temperature too low (insufficient pre-
heating,
scale).
Not enough coffee or old or coarse coffee.
Espresso bitter
Too much coffee, temperature too high, dirty filters.
Cream too light
Machine too cold, coffee too coarse, cold cups.
Cream too dark
Machine too hot, coffee too fine, overheated cups (mind any cloths which may block the machine
ventilation outlets).
Coffee grounds in the cup
Clean the brewhead and the bayonet.
Wet grounds
Not enough coffee. Comply with
recommended
quantities.
Check if the coffee is not ground too fine.
Call
the
after-sales
service
department
for
all
other
problems.
15
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