PROG
START
PROG
START
34
Operation and settings
■
Turn unit on.
■
Load oven rack.
■
Insert probe into thickest part of meat, or into central location of other types
of foods, on center oven rack.
NOTE:
Be sure IQT Sensor is clean and cool prior to insertion.
■
DO NOT select cooking mode. Deactivate if mode has already been selected.
■
Press IQT key: “+PROFILE” appears in the adjacent display.
■
Press PROG/START key to activate program.
■
“BROWN 4” appears in the temperature display. While the figure 4 is flashing,
use Central Dial to select desired level of browning from 1 to 7 (light to dark).
■
The IQT Sensor display shows a pre-selected core temperature of 162°F (72°C).
Press the IQT Sensor key and use Central Dial to set the desired core temperature.
■
Press PROG/START to confirm and inProfile cooking.
During operation
■
Since all modes and humidity levels are enabled by the automated process, the
ClimaPlus window will display a blue-red bar and Moist Heat and Dry Heat
modes will be active during the entire cooking cycle.
■
Cook time remaining is displayed and constantly updated during the latter stages
of the cycle.
■
Actual core temperature is displayed next to selected “Done” temperature.
■
The control panel is not accessible during operation to prevent automatically
selected settings from being accidentally altered. HACCP, Half Energy and Half
Speed Fan functions can be selected during operation.
■
Opening the door during operation merely interrupts the cooking process.
When door is closed, all functions resume.
■
To stop any IQT program altogether, it is necessary to turn off the unit.
NOTE:
+Profile is a complete cooking program that automatically controls
the cooking process. It cannot be used as a step in another program. However,
IQT +Profile can be saved with specific settings as an individual custom program
(See Programming, page 43.)
COOKING
FUNCTIONS
IQT +PROFILE
continued
+PROFILE
BROWN 4
162
