Buttermilk Ranch Dressing
MAKES 2 CUPS (500 ML)
INGREDIENTS
1 cup (250 ml)
buttermilk
1 cup (250 ml)
mayonnaise
1
garlic clove
1 tbsp (15 ml)
sugar
1 tbsp (15 ml)
dried parsley
1 tbsp (15 ml)
dried chives
1/2 tsp (3 ml)
salt
DIRECTIONS
1.
Place all ingredients in the blender jar in the order listed above.
2. Secure the lid.
3. Set the speed control to the lowest speed and turn the blender on.
4. Slowly increase the speed to the middle setting and blend for about
1
minute.
5. Keep in the fridge until ready to use.
Poppy Seed Dressing
MAKES 2 CUPS (500 ML)
INGREDIENTS
1/2 cup (125 ml)
white vinegar
1/3 cup (80 ml)
sugar
1 cup (250 ml)
vegetable or canola oil
2 tsp (10 ml)
dijon mustard
1/2 tsp (3 ml)
salt
2 tsp (10 ml)
poppy seeds
DIRECTIONS
1.
Place all ingredients, except the poppy seeds, in the blender jar in
the order listed above.
2. Secure the lid.
3. Set the speed control to the lowest speed and turn the blender on.
4. Slowly increase the speed to the high setting and blend for about
1
minute.
5. Add the poppy seeds and secure the lid.
6. Press the pulse button a couple times to incorporate the seeds into
the
dressing.
7.
Keep in the fridge until ready to use.
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