Hamilton Beach Commercial SmartServe BIC2000, Operation Manual

Page: 8 / 28

8
Care and Cleaning
Follow instructions in “Before Use” section for
sanitizing. SmartServe™ will rinse itself after each
use.
Splash Shield will need to be cleaned depending
on the application and how many cycles are
completed in a given period.
1. Clean SmartServe™ using a cleaning solution
of hot water (less than 115°F [46°C]) and
a nonsudsing detergent according to the
package directions.
2. Turn ON (I) by pressing the Power Switch
under the Control Panel on the right side.
3. Remove Cup Holder. NOTE: MIC models
do not require daily cup holder removal.
4. Press MENU and select “LOWER SHIELD.”
Press START.
5. Turn power OFF ( ).
6. Remove the two thumbscrews from the Door
Assembly and pull off the Door Assembly.
7. Push the tab on the front of the Cup Guard
Assembly while turning the Splash Shield
clockwise to loosen. Let Splash Shield rest in
the Wash Chamber.
8. Lift the Cup Guard Assembly upwards
approximately 3” (76 cm) to allow room to
remove the Splash Shield.
9. Wipe the Wash Chamber, Cup Guard, and
upper part of Cup Guard Assembly with a
soft cloth, bottle brush, or sponge dampened
with the cleaning solution. CAUTION! Blades
are sharp.
10. Immerse clean Cup Holder, Door Assembly,
and Splash Shield in cleaning solution and
wipe with a soft cloth or sponge. PARTS ARE
NOT DISHWASHER-SAFE.
11. Rinse Cup Holder, Door Assembly, and
Splash Shield in clean water; allow to dry.
12. Reassemble the Cup Holder, Splash Shield,
and Door Assembly.
13. Turn power ON (I); press the FLUSH button
to flush the water lines.
14. Following the flush cycle, insert a cup
filled with cleaning solution and run any
preprogrammed cycle. DO NOT OPEN
DOOR!
15. When finished, open the Door, remove the
cup, and pour the solution into the Wash
Chamber. Close the Door. The unit will
automatically run through a rinse cycle.
16. Follow sanitizing instructions on page 6.
General Cleaning