Garland MWE3S, Service Manual

Page: 23 / 72

PART #4526396 (03/30/10)
GARLAND CLAMSHELL GRILLS WITH PRODUCT RECOGNITION SERVICE MANUAL
Page 23
OPERATING PROCEDURES
Menu�
Item�#
Menu�Item
Display�Active�–�
Default
1 10:1 - CLAM PM
2 4:1 - CLAM PM
3 STRIP BACON - CLAM AM/PM
4 SAUSAGE CLAM FZN AM
5 MCRIB - CLAM NO
6 STEAK - CLAM AM/PM
7 GRILLED CHICKEN - FLAT PM
8 FOLDED EGGS FLAT AM
9 ROUND EGGS - FLAT AM
10 CHICKEN FLAT BRD - FLAT NO
11 10:1 FLAT NO
12 4:1 - FLAT NO
13 MCRIB - FLAT NO
14 SAUSAGE FLAT FZN NO
15 HOTCAKES - FLAT NO
16 OPT MENU 1 - CLAM NO
17 OPT MENU 2 - CLAM NO
18 OPT MENU 3 - CLAM NO
19 OPT MENU 4 - CLAM NO
20 OPT MENU 5 - CLAM NO
21 OPT MENU 6 - CLAM NO
22 OPT MENU 7 - CLAM NO
23 OPT MENU 1 - FLAT NO
24 OPT MENU 2 - FLAT NO
25 OPT MENU 3 - FLAT NO
26 OPT MENU 4 - FLAT NO
General Overview:
The PRC grill control will allow for 2 functions, both
described in detail in the following sections
The
“Normal�Operating�Mode”
, also known as the Cook
Mode is the mode used during normal cooking. In the
normal operating mode, the operator can start a cook
cycle, cancel a cook cycle, view actual temperatures, scroll
to another menu item, and enter the Programming Mode.
The “Programming�Mode” is the mode in which the
operator can program the controller’s various settings. To
enter the programming mode, PRESS and HOLD
There are currently 3 methods of cooking that can be
utilized with the MWE3 Garland clamshell:
Standard�Cooking� – This is the cook method that utilizes a
single gap setting for each menu item. The timer will count
down according to the selected menu item.
Multi�Stage�Cooking�
– This method of cooking utilizes 2
different gap settings during the cook cycle. The timer will
count down according to the selected menu item.
Product�Recognition� – The product recognition method
of cooking uses the magnetic switches mounted on the
upper platen arm assembly to determine the product
being cooked. Using the PR feature, the operator simply
selects the button on the controller. This will allow
the controller to know what product group to select
from. When a cook cycle is initiated, the platen will come
down and recognize the product being cooked. The
cook timer will count down according to the time set for
the recognized item. For more information on product
Recognition, see the next section; “Product Recognition.”
To turn the grill on:
The�Main�Power�Switch�
– Controls power to the grill
and must be turned ON to start operation. The controller
displays will be active. Upon successful power up checks,
the controllers will displays “OFF”.
AM�Operation� – Release Material sheets MUST be ON at
this time and the grill surface should be free and clear of
carbon.
Once the PRC displays “OFF” press . The PRC will go to
PREHEAT mode and default to AM preheat temperatures.
To preheat to PM temperatures, press and hold .
AM�PREHEAT� PM�PREHEAT
375˚F (190˚C) Upper Platen 425˚F (218˚C) Upper Platen
275˚F (135˚C) Grill 350˚F (177˚C) Grill
Upon reaching the AM or PM set temperature (whichever
is selected), the grill will stabilize in temperature for fifteen
(15) minutes. Once this time has elapsed, the grill will
autocalibrate. Upon completion of autocalibration, the
upper platens will raise to there normal position, and the
PRC will display “READY”.
To Select a Menu item:
Scroll forward through the list of available menu items by
pressing repeatedly. Scroll backward through the list of
available menu items by pressing repeatedly.
Menu Item Library
The menu item library is loaded in the computer based
upon the setting programmed in [CONFIGURE]->[GRILL
REGION]. Each menu item consists of a function called
[DISPLAY ACTIVE]. The settings in this function (AM, PM,
AM/PM, No) determine what menu items are displayed