Fimar MCD/320, Use And Maintenance

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▬▬▬▬▬▬▬▬▬▬▬▬▬▬▬▬ PACKAGING MACHINE WITH SEALING BAR MSD
EN
346-
062-3.
fm
ID
M
- 12 - English language
Operation in "automatic mode"
1. Press the button (B) to start the appliance.
2. Wait until display (A) does not longer display the welcome message.
From point 3 to point 5: carry out this sequence at the first installation only, because it stays
saved; repeat the procedure only when changing the temperature level of sealing bar.
3. Press the button (C).
4. Press buttons (D-E) to select the temperature level of sealing bar.
It is recommended to select temperature level 4.
5. Press button (C) to confirm the selection.
6. Press button (F) to select the operation in "automatic mode".
7. Insert the food product into bag.
8. Insert the bag opening into decompression chamber.
9. Lower sealing bar and keep it in position until the equipment ends up the sealing cycle
of the bag.
Important
During this operation, make sure that the food product inside the bag is as far as possible
from sealing bar.
Before packaging the products in vacuum mode, carry out some sealing tests on empty
bags.
Use bags with size proportional to the product to be packaged, in order not to increase the
working time too much.
It is recommended to use "embossed" bags.
Caution - Precaution
Do not use the equipment to package liquid or pointed products.
If it is the first time the appliance is used, remove any protective linings and accurately clean
to remove any construction material residue before starting it.