21
GB
7 TROUBLESHOOTING
WARNING !
Before proceeding with the troubleshooting, disconnect the cooker from the
electric mains.
In case of disturbances in the cooker operation, check the guidelines below to learn if you are able
to remedy the problem by yourselves.
Oven fails to be turned on
•
Burnt fuses - replace them.
•
If the fuses burn again, it may mean that too many units are operated at the same time.
Oven lighting does not function
Fig. 17
Too much smoke in the oven
•
When grilling, the generated smoke is a normal condition. The amount of smoke can be
lowered by decreasing the temperature or reducing the amounts of fat and water in baking
dish.
•
Dirty turnspit. The fat left on the turnspit from the previous usage will be burnt for some time
and thus generating smoke. Take care to clean the turnspit thoroughly after each use.
Flashing message "0.00" on timer display
•
Voltage drop or momentary interruption in the mains power supply. Disconnect the cooker from
the mains, wait a moment, then connect to the mains again, and set the current time.
If the oven has been operated and is still hot, wait until it cools down.
•
Bulb is not screwed all the way in - unscrew glass bowl 1 from lamp
socket 2, and screw the bulb 3 all the way in (Fig. 17).
•
Burnt bulb - unscrew glass bowl 1 of the lamp, and replace with a
new bulb featuring the following parameters: type E14; 230 V; 25 W;
temperature resistance 300°C.
TROUBLESHOOTING
1
2
3
2
ES
1 I N F O R M A C I O N E S G E N E R A L E S . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 3
1.1
CARACTERÍSTICAS TÉCNICAS ......................................................3
1.2
CONSTRUCCIÓN DEL APARATO ....................................................3
1.3
USO .............................................................................................4
1.4
PREPARACIÓN .............................................................................4
1.5
INDICACIONES IMPORTANTES .....................................................4
2 INSTALACIÓN .................................................................................4
2.1
UBICACIÓN ..................................................................................4
2.2
CONEXIÓN ...................................................................................5
3 U S O D E L A E N C I M E R A V I T R O C E R Á M I C A . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 6
3.1
REGLAS GENERALES DE USO DE LA ENCIMERA
VITROCERÁMICA ........................................................................6
3.2
ELECCIÓN DE LOS RECIPIENTES ADECUADOS .............................6
3.3
INDICADOR DE CALENTAMIENTO ...............................................7
4 HORNO ...........................................................................................7
4.1
CONSTRUCCIÓN Y EQUIPAMIENTO .............................................7
4.2
M A N D O D E H O R N O . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 8
4.3
MANDO SELECTOR DE FUNCIONES ............................................8
4.4
MANDO REGULADOR DE TEMPERATURA .......................................8
4.5
PROGRAMADOR ELECTRÓNICO...................................................9
4.6
ENCENDIDO Y APAGADO DEL HORNO ..........................................9
4.6.1
ENCENDIDO DEL HORNO ...............................................................9
4.6.2
APAGADO DEL HORNO ...................................................................9
4.7
MODALIDADES DE USO .............................................................9
4.8
INDICACIONES REFERIDAS AL ASADO........................................................11
5 P R O G R A M A D O R E L E C T R Ó N I C O . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 1 3
6 LIMPIEZA Y MANTENIMIENTO .....................................................17
6.1
ADVERTENCIAS GENERALES ....................................................17
6.2
LIMPIEZA DE LA ENCIMERA VITROCERÁMICA ..............................17
6.3
LIMPIEZA DEL HORNO ................................................................18
6.3.1
DESMONTAJE DE LA PUERTA DEL HORNO ...................................19
6.3.2
DESMONTAJE DE LAS GUÍAS Y DE LAS PROTECCIONES
LATERALES CATALÍTICAS ...............................................................19
6.3.3
DESMONTAJE DE LA PROTECCIÓN CATALÍTICA TRASERA ...........20
7 ELIMINACIÓN DE DEFECTOS ......................................................21
INDICE
