ETNA FIV760RVS, Instructions For Use Manual

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EN 12
PRIOR TO FIRST USE
Minimum pan diameter
The diameter of a pan must be at least 12 cm. You will achieve The
best results are achieved by using a pan with the same diameter as the
cooking zone. If a pan is too small, the cooking zone will not work.
Pressure cookers
Induction cooking is very suitable for pressure cookers.
The fast-reacting cooking zone brings the pressure cooker to pressure
quickly. As soon as you switch off a cooking zone, the dish stops
cooking immediately.
Please note
• Never let an empty pan stand on a cooking zone that is switched
on. While the hotplate is protected and will switch itself off, the pan
will be extremely hot. The pan could be damaged.
• Do not use pans that are smaller than the cooking zone. This avoids
the possibility of spilled food getting onto the glowing hot cooking
zone. Burnt-on spilled food is difficult to remove.
Induction sounds
Ticking sound
A soft ticking sound can occur while cooking.
Pan makes sounds
The pan can make sounds during cooking. This is caused by the
energy flowing from the hob to the pan. This is normal for certain pans,
particularly at high settings. This is not harmful for the pans or the hob.
Ventilator makes sounds
In order to increase the lifespan of electronic components, the
appliance is fitted with a ventilator. If you use the appliance intensively,
the ventilator will be switched on and you will hear a humming sound.
The ventilator can also make sounds after you have switched off
the appliance.