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Summary of Contents for ZGW124EN

Page 1: ...Yom Monogr Component CooMop System...

Page 2: ...are also on the Consumer Product Ownership Registration Card that came with your cooktop system components Before sending in this card please write these numbers here Component Model Number Serial Num...

Page 3: ...es can cause minor electric and gas range installers exposure to four of these or service techniciafis substances namely benzene Before performing any carbon monoxide formaldehyde service DISCONNECT T...

Page 4: ...off 0 This keeps the downdraft vent blower on Or turn the Variable Speed Vent blower to HI then turn the grill off 0 Use a long handled utensil to carefully remove the food from the grill These steps...

Page 5: ...work Use and Care Book improperly This may cause a If a combination of oils or fats carbon monoxide level above that If You Need Service wtil be wed in frying stir allowed by current standards togethe...

Page 6: ...ent faster then turn to a lower setting to finish cooking Remember cooking continues afier the element is turned off so train yourseM to turn the heat down or off before cooking is done Gas Component...

Page 7: ...ectric Grill Downdrati Vent Only with Downdrati Vent Part Numbar Part Numbers ZEW175N ZEW164N ZEW165N 208 volts 240 volts The downdraft vent component has an integral variable speed blower control Opt...

Page 8: ...may dehydrate if left on but the heat sensing device will not let the food or pan overheat beyond the setting Cooktop temperatures increase when elements are turned on Surface temperatures can be hig...

Page 9: ...ntrol knob at the front of the vent grille to adjust blower speed The control knob may be in a custom location in the counter cabinet front A HI setting is recommended when flame ups occur while cooki...

Page 10: ...ickness of the pan and the setting used for cooking There is retained heat in the element When boilovers occur wait for element to cool before cleaning element area Solid disk element cooking provides...

Page 11: ...e This permanent tightly fit assembly prevents spillovers from getting inside the cooktop chassis The secret to keeping the cooktop comfortably cooler is to turn the element on only after the cookware...

Page 12: ...nt of Agriculture Extension Service 4 Remember that canning is a process that generates large amounts of steam To avoid bums from steam or heat be careful when canning NOTE If your cooktop is being op...

Page 13: ...Don t use pans with rounded bottoms They don t have enough contact with the cooking element to cook properly Use pans of the correct diameter only They should be slightly larger than the element so s...

Page 14: ...on 8 10 Preheat skillet and cook on 11 or 12 Set at12 bring a large amount of water to boil then switch to 4 9 to simmer Set at 12 bring a large amount of water to boil add pasta and cook on 9 Set at...

Page 15: ...move cooked eggs with slotted spoon or pancake turner cook 3 to 5 minutes Sauces Melt fat and cook on 4 Soup Stews Heat and simmer on 4 Vegetables Fresh Place vegetables in pan with water cover Uncove...

Page 16: ...sired position I I The burner ignites automatically Turn the knob either direction to adjust the flame size To turn a burner off turn the knob counterclockwise as far as it will go to the off 0 positi...

Page 17: ...king shiny and new Use saucepans with tight fitting lids when cooking with minimum amounts of water Cast Iron If heated slowly most cast iron skillets will give satisfactory cooking results Enamelware...

Page 18: ...ving the other off entirely NEVER LEAVE THE KITCHEN while grilling meats or other juicy foods Fats and juices drip on the hot grill element and may cause flame ups When grilling you should always be p...

Page 19: ...g and provide better browning A griddle accessory can be purchased from your dealer to utilize the grill component s griddle capacity Questions and Answers Q When cooking many individual foods what ca...

Page 20: ...cken halves Cornish Hens halves Fish Steaks 1 in or less Fish whole 6 to 8 oz 50 70 Turn over frequently and if desired baste with sauce last 10 15 minutes 60 85 Place skin side down Turn over every 1...

Page 21: ...p prevent excessive temperatures in the griddle Using the Griddle The non stick griddle must be preconditioned before using it the first time To precondition first wash the griddle in soap and water a...

Page 22: ...is necessary to store it flat avoid placing other pans or cookware on top Q How long can foods be kept warm with the griddle without losing their appeal A No longer than 2 hours is recommended to assu...

Page 23: ...ing 10 15 I Breaded Vegetables 10 16 I Warming and Hot Tray Delicate foods I 15 30 minutes on lowest setting Entrees casseroles and hors d oeuvres up to 1 hour Add oil or butter at end of preheat time...

Page 24: ...rcular ridges Rinse completely and wipe dry Do not allow water to run down around the Sensi TempTM controls in the center of each solid disk element The water will collect inside the component possibl...

Page 25: ...e of the griddle hold the plug box part of the griddle out of the water when cleaning From time to time recondition the griddle with no stick cooking spray See Griddle Accessory section It is a good i...

Page 26: ...m How to Clean the Filters The downdraft vent grille and filter should be cleaned frequently after every use is best Before cleaning the vent system be sure exhaust blower is shut off To remove parts...

Page 27: ...th a cloth don t reassemble them wet To reassemble Place the burner support ring onto the burner bowl first Before replacing the burner cap first examine the four notches on its underside One of the n...

Page 28: ...lement surface Turn the element on high for several minutes to bake the polish on the element When the element is cool rub lightly with a cloth or paper towel to remove any excess polish DO NOT USE a...

Page 29: ...r harsh abrasives These may scratch the surface DO NOT USE steel wool abrasives ammonia acids or commercial oven cleaners DO NOT wash in dishwasher Pull off knobs Wash gently but do not soak Dry and r...

Page 30: ...ess steel cooktop surface may FEELS HOT seem hotter than you are used to This is normal Mak sure flat bottom pans am used SOLID DISK N Pans which are absolutely flat must be used If light can be seen...

Page 31: ...If you need more help call toll free GE Answer Center 800 626 00 consumer information service 31 1...

Page 32: ...Notes 32...

Page 33: ...Notes 33...

Page 34: ...Notes 34...

Page 35: ...anty expires Pur chase a GE contract while your war ranty is still in effect and you ll receive a substantial discount With a multiple year contract you re assured of future service at today s prices...

Page 36: ...l 1 800 GE CARES 1 800 432 2737 WHAT IS NOT COVERED c Sewice trips to your home to teach you how to use the product Read your Use and Care material If you then have any questions about operating the p...

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