Cleaning, Maintenance and Care
36
Eisfink Max Maier GmbH & Co. KG
8.4
Choose the correct cleaning method
ATTENTION
Incorrect cleaning can damage the surface or even destroy the appliance. Please note:
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Do not scratch the surface with sharp-edged objects. Do not use any abrasive or
aggressive cleaning agents, such as oven spray or a sponge with an abrasive surface.
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Remove dirt with cleaning and care products that are suitable for stainless steel.
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Do not mix standard cleaning agents; do not produce your own cleaning agent.
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Do not use steel wool or steel brushes.
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Avoid extended exposure of stainless steel to liquid containing salt, as this can lead to
surface discolouration and corrosion.
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Avoid direct, extended contact of stainless steel with corroding iron parts, e.g. cast iron
pans or steel kitchen sponges.
# Note on regular cleaning
Abrasive-free cleaning agents are primarily used for regular cleaning.
Grease stains or grease-bound pigment dirt can generally be easily removed with
All-purpose cleaners
Neutral cleaners
Alkaline cleaners.
Solvent cleaners or non-abrasive emulsions are helpful for very heavy grease stains (dried-in oil and
grease) and tar marks (but not on painted surfaces).
8.5
Clean and service stainless steel parts
Clean the stainless steel surfaces with
warm
,
mild
soapy water. After cleaning, rub the surfaces
dry with a
soft cloth
.
‘Cleaning agents for stainless steel’, page 34
User tip
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We recommend
Rieber cleaning agent for stainless steel
for cleaning stainless
steel.
▌
It is an especially tough yet gentle cleaner, produces a dazzling shine,
cleans and protects in one.
Order no.: 72 10 24 08