Use
26
Eisfink Max Maier GmbH & Co. KG
7.1.3
Examples for the configuration of the acs
®
1100 d3 and 1500 d3
varithek
®
functional elements
in system unit
1/1 – gp
AST 255 (high)
1/1 – ck, ik
AST 155 (low)
AST 255 (high)
Ensure that the upper edge of the cookware does not
protrude over the upper edge of the ATS 255. Ensure
uninterrupted extraction.
400 – ik, iw, gp
800 – gp
7.1.4
Observe the rules for using the deep-fryer
Only use one deep-fryer per product, otherwise odours may develop.
Use an insertion mask (EM AST FT 6) for the deep-fryer, to prevent slipping in the system module.
7.1.5
Instructions for griddle on the acs
®
600 ec, acs
®
1000 ec
Position griddle to the right.
Do not position a ceramic hob next to the griddle, as otherwise odours may develop due to
splashes of grease.
‘Ensure undisturbed extraction of steam and vapours’, page 27