Duke GES-102, Operator’S Manual With Illustrated Parts List, Page: 39 / 107

Soft Serve Freezer Model GES-102
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8.3.1 Cleaning and Lubricating - MTS Assembly
Figure 8-14
NOTE: Clean the shoe weekly or when
necessary. Do not interchange the
shoe with any other MTS shoes.
NOTE: It is recommended this procedure
is done when the cabinet is empty of
mix.
1. Remove the o-rings and slide the
shoe off of the pivot arm and the
swing clamp off of the clamp arm.
See figure 6-11.
2. Carry to the sink, wash in mild
detergent with the brush provided and
dry thoroughly.
3. Brush in between rollers. Flush clean
with water bottle.
Important:
Do not let shoe sit in sanitizing
solution or water. Corrosion will occur
in bore.
4. Lubricate the shoe pivot arm and the
swing clamp arm with food grade
lubricant such as Petrol-Gel.
5. Reassemble the shoe and o-ring on
pivot arm.
6. Reassemble the shoe swing clamp
and o-ring on the swing clamp arm.
LEFT SIDE THE SAME EXCEPT MIRRORED
ROLLER SHOE
BRUSH BETWEEN ROLLERS
GRADE LUBRICANT
SHOE PIVOT ARM
KNOB
LUBRICATE WITH FOOD
GRADE LUBRICANT
SWING CLAMP ARM
SHOE SWING CLAMP
O-RING
O-RING
WASHER
LUBRICATE WITH FOOD
PRESSURE RELIEF SPRING
RIGHT SIDE SHOWN
M02082