EN
4
BIOCLASS iC 66
ÍNDICE
1 LIST OF COMPONENTS ............................................................................................................... 6
2 INSTALLATIONS INSTRUCTIONS ................................................................................................ 8
2.1
L
OCATION
.............................................................................................................................................. 8
2.2
H
YDRAULIC INSTALLATION
.......................................................................................................................... 9
2.3
I
NSTALLING A
S
ANIT HOT WATER TANK
(O
PTIONAL
) .......................................................................................... 9
2.4
F
UEL
.................................................................................................................................................. 10
2.5
I
NSTALLING THE HOPPER
.......................................................................................................................... 11
2.6
I
NSTALLATION OF A ROOM TEMPERATURE SENSOR OR THERMOSTAT
...................................................................... 12
2.7
E
LECTRICAL
C
ONNECTION
........................................................................................................................ 13
2.8
C
OMBUSTION PRODUCT REMOVAL
............................................................................................................... 13
2.9
P
RESSURE DROP CURVES
.......................................................................................................................... 14
2.10
I
NSTALLATION WITH A
BT
B
UFFER
T
ANK
(O
PTIONAL
) .................................................................................... 14
2.11
I
NSTALLATION WITH A
BT-DUO
BUFFER TANK
(O
PTIONAL
) ............................................................................. 19
3 COMMISSIONING OF THE BOILER ............................................................................................ 21
3.1
P
RIOR WARNINGS
.................................................................................................................................. 21
3.2
F
ILLING THE INSTALLATION
....................................................................................................................... 21
3.3
I
NITIAL CALIBRATION OF THE FEED AUGER
.................................................................................................... 21
3.4
C
OMMISSIONING
................................................................................................................................... 21
3.5
I
NSTALLATION DELIVERY
.......................................................................................................................... 22
4 DIGITAL DISPLAY .................................................................................................................... 23
5 OPERATION ............................................................................................................................. 26
5.1
“O
NLY HEATING
”
OPERATION
.................................................................................................................... 26
5.2
O
PERATING WITH A
S
ANIT
DHW
TANK
(O
PTION
) ........................................................................................... 26
5.3
B
OILER TEMPERATURE SET POINT SELECTION
................................................................................................. 27
5.4
DHW
TEMPERATURE SET POINT SELECTION
(
WITH
DHW
TANK INSTALLED ONLY
) .................................................... 27
5.5
S
ELECTING THE SET POINT TEMPERATURE OF THE BUFFER TANK
(
ONLY WITH BUFFER TANK
) ........................................ 28
6 OPERATION WITH A BT BUFFER TANK (OPTIONAL) .................................................................. 29
6.1
O
PERATION WITH A TEMPERATURE SENSOR IN THE
BT
BUFFER TANK
(P.08
=
1
OR
2) .............................................. 29
6.2
O
PERATION WITH A CONTROL THERMOSTAT IN THE
BT
BUFFER TANK
(P.08
=
3
OR
4) ............................................. 30
7 OPERATION WITH A BT-DUO BUFFER TANK (OPTIONAL) .......................................................... 31
8 "
ICONNECT
" CONNECTIVITY .................................................................................................... 32
8.1
R
EQUIREMENTS FOR CONNECTING TO
I
C
ONNECT
............................................................................................. 32
8.2
B
OILER REGISTRATION IN
I
C
ONNECT
........................................................................................................... 33
8.3
D
ESCRIPTION OF THE
I
C
ONNECT
APPLICATION
............................................................................................... 34
8.4
I
C
ONNECT
A
PP
M
AP
............................................................................................................................... 34
9 OPERATING WITH LAGO FB OT+ REMOTE CONTROL (OPTIONAL) ............................................. 36
10 USER MENU ........................................................................................................................... 37
10.1
A
SHTRAY STATUS
................................................................................................................................. 39
11 SETUP MENU ......................................................................................................................... 40
11.1
T
IMERS PROGRAMMING PROCESS
.............................................................................................................. 41
11.2
H
EATING TIME SCHEDULES
...................................................................................................................... 43
11.3
B
OILER TIMER PROGRAMMING
.................................................................................................................. 43
11.4
P
ROGRAMMING THE
F
UEL SUCTION SYSTEM
................................................................................................. 43
11.5
DHW
RECIRCULATION FUNCTION TIMER PROGRAMMING
(DHW
TANK OPTION ONLY
) ............................................... 43
11.6
T
IME SETTING
..................................................................................................................................... 44
11.7
E
MPTY ASH BOX NOTICE
......................................................................................................................... 44
11.8
M
ANUAL SETTING OF FEED AUGER CALIBRATION
............................................................................................ 45
11.9
R
EGISTRATION OF THE BOILER IN I
C
ONNECT
................................................................................................ 45
11.10
S
CREEN CONTRAST SETTING
.................................................................................................................. 45
12 CALIBRATION MENU .............................................................................................................. 46
12.1
F
EED AUGER FILLING
............................................................................................................................. 47
12.2
F
EED AUGER CALIBRATION
...................................................................................................................... 48
12.3
M
ANUAL SETTING OF FEED AUGER CALIBRATION
............................................................................................ 49
12.4
M
ANUAL ASH CLEANING ACTIVATION
.......................................................................................................... 49
12.5
M
ANUAL CIRCULATION PUMPS ACTIVATION
.................................................................................................. 49