A-4
9.
Turn filter motor switch “ON”.
10.
Pour the three quarts of oil (from
step 3.b.3) into the fry vessel
corners to rinse out stubborn
debris.
11.
Push the red drain valve handle
or turn the pump motor “OFF”
(as applicable).
12.
Re-install the drop-in grid into
the fryer.
13.
Once the drop-in grid is covered
with shortening, turn the fryer
power switch “ON” and push the
reset switch (if applicable).
14.
When the oil in the fryer starts to
bubble, open the filter cabinet
door, then lift the front of the
filter pan and allow the bubbling
to continue for approximately 10-
15 seconds more. If it is blowing
bubbles, air is moving through
the lines and the lines cannot be
plugged.
15.
Turn the filter switch “OFF”.
16.
Close the oil return valve (or
push in the yellow handle) to the
fryer and close the fryer cabinet
door.
NOTE: This completes the filtering of
one fryer. To filter additional fryers in
the same battery, repeat the process
starting at step 3.b.1.
Complete the process with the following
final steps.
17.
Close the hose connect valve (or
push yellow handle) at the fryer.
Then open the oil return line by
turning the red handle at the
filter. This drains the oil return
line back into the filter pan and
clears the lines.
18.
Close the filter cabinet door.
NOTE: With the hose connect valve
“closed” at the fryer and the filter oil
return valve “open”, any oil left in the
return lines will drain into the filter pan
and not be trapped in the lines. These
valves should be kept in these positions
when not filtering.
4. CHANGING FILTER PAPER:
The top piece of filter paper should be
discarded when it becomes dark or scuffed
in appearance. Follow these procedures:
a.
Before changing the paper, use the
flexible hose (with about one inch of
oil remaining in the filter pan) to flush
debris from the filter pan sides onto the
paper.
Red Handle
Yellow Handle
Locations of Filtration System Handles
(in Fryer Cabinet)
FIGURE A-5
Red Filter
Handle
Oil Return Line
Quick Disconnect
Inside Filter Cabinet
Filter Switches
FIGURE A-6
