Crunchy Fries
Servings: 2
Ingredients
1 large russet potato
olive oil, for spritzing
sea salt
Directions
Peel the potato and cut into fries.
Place on a paper towel and cook fries in the microwave for 3 minutes.
Place the Dual Rack (in high position) into the air fryer.
Spritz the fries with oil and sprinkle with salt.
Place fries on the rack, careful not to overlap.
Lower lid. Set temperature for 410°, and set timer for 10 minutes.
Press the “On” button.
Open the lid and turn the fries half way through cook time.
Nutrition Facts
Serving Size: 1/2 of a recipe.
Amount Per Serving
% Daily Value
Calories: 55
3%
Calories from Fat: 0
0%
Total Fat: 0g
0%
Saturated Fat: 0g
0%
Cholesterol: 0mg
0%
Sodium: 5mg
0%
Total Carbohydrates: 12g
4%
Fiber: 2g
8%
Sugars: 0g
Protein: 2g
4%
Vitamin A:
0%
Vitamin C:
25%
Calcium:
0%
Iron:
4%
