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Buffalo Chicken Dip
Servings: 4
Ingredients
4 ounces whipped cream cheese
1⁄4 cup ranch dressing
1⁄4 cup cayenne pepper sauce (Frank’s Red Hot)
1⁄4 cup crumbled blue cheese
1 cup chicken cooked diced or shredded
Directions
Mix all the ingredients in a large bowl.
Serve hot or cold.
Nutrition Facts
Serving Size: 1/4 of a recipe.
Amount Per Serving
% Daily Value
Calories: 26
1%
Calories from Fat: 19
3%
Total Fat: 2g
3%
Saturated Fat: 1g
5%
Cholesterol: 6mg
2%
Sodium: 94mg
4%
Total Carbohydrates: 0g
0%
Fiber: 0g
0%
Sugars: 0g
Protein: 1g
2%
Vitamin A:
1%
Vitamin C:
0%
Calcium:
4%
Iron:
0%