59
Changing the door seal
If the door seal is defective, it must be replaced. Replacement
seals for your appliance can be obtained from the after-sales
service.
The door seal is attached in four places (figure A). When
replacing it, disconnect and attach the hooks at all four points
(figure B).
Check again to ensure that the seal is seated correctly in the
corners in particular.
After-sales service
In the event of faults and repairs that you cannot rectify yourself,
please use our after-sales service.
You can find the addresses in the after-sales service directory.
Note:
You will be charged for calling the after-sales service
regarding an operating error.
When contacting the after-sales service, please specify the E-
number and FD number.
You can find these on the rating plate behind the appliance
door on the left-hand bottom edge.
Test dishes
Dishes tested in accordance with standards DIN 44547 and
EN 60350. Please note the information in the tables about
preheating.
A
B
E no.
FD no.
Baking
Shelf height Operating
mode
Temperature
in °C
Baking time in
minutes
Viennese whirls
1
%
160
170*
20
25
1
3
140
150*
15
25
1 + 3
3
140
150*
20
30
Small cakes (20 per tray)
1
%
170
180**
20
30
1
3
150
160**
20
30
1 + 3
3
150
160**
25
35
Hot water sponge cake
2
%
160
170*
25
35
1
3
150
160*
25
35
Yeast tray bakes
1
%
190
200
45 - 55
1
3
170
180
45 - 55
1 + 3
3
170
180
50 - 60
Double crust apple pie (baking tins next to one another,
figure A)
1
0
170
180*
70
80
Double crust apple pie
(baking tins diagonally placed, figure B)
1 + 3
3
180
190*
65 - 75
* Preheat oven
** Preheat for 10 minutes
A
B
Grilling
Shelf height Wire rack
position
Operating
mode
Temperature
in °C
Grilling time
in minutes
Toast (universal pan + stepped wire rack)
4
¾
+
275*
1 - 2
Beef steaks x 12 (universal pan + stepped wire rack)
4
¾
+
275
20
25**
* Preheat for 10 minutes
** turn over after
Z
of the cooking time
