Carico Ultra-Tech II, Use And Care Manual, Page: 9 / 38

Commonly Asked Questions
Question :
Why does the cover sputter and steam escape?
Answer:
The heat is too high and the seal has not formed. Reduce the heat.
Question :
How do I remove the cover after the pan is removed from the stove?
Answer:
When a pan is removed from the heat for an extended period of time, the vapor seal
is so strong that the cover will seal and be difficult to remove. In this case, simply
open the Ultra-Temp control valve and the cover will release immediately. If using the
High Dome Cover, just place the pan over low heat for a short time until the cover
loosens.
Question :
One of my pans has developed a blue tint in the bottom. How can I remove it?
Answer:
When too much heat is used, heat tints of blue or golden brown, or white hard-water
spots may appear. They can be easily removed with stainless steel cleanser or white
vinegar and a paper towel. Remember, never heat pan without any contents.
Question :
Can I use my pans under the broiler?
Answer:
No, it is not recommended. The Ultra Tech
TM
Cooking System was designed for
stovetop cooking. Although the pans can be used in the oven at temperatures below
375° F, using them under the broiler or at oven temperatures above this can damage
the handles and knobs.
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ULTRA TECH II™ Q&A