57
WOOD COOKING STOVES
EN
11.6
CLEANING OF CERAMIC PANELS
Some stove models has an external lining made up of ceramic. These pieces are handmade therefore
they could inevitably present crazings, seedinesses, shadings.
To clean ceramic panels use a soft and dry cloth. If using any cleaners this will seep through the crazings
putting them in evidence.
11.7
GLASS CLEANING
The glass-ceramic of the fire door is able to stand till 700°C but not to thermal shocks.
The probable cleaning with usual sale product for glass cleaning must be effected at cool glass in order to
avoid explosions.
11.8
OVEN CLEANING
Clean the oven inner after every cooking by using a soft cloth with hot water or appropriate products.
Do not ever use a steel wool as they could irreparably damage the surfaces.
11.9
COOKTOP CLEANING
The cast iron plate has an oily protection on th surface which wears out over the time by the use. This could
cause dark or rusty spots on the plate surface. To contrast this problem during log period of no use of the
stove, clean the top with fine-graned emery cloth and then oil the surface with liquid paraffin.
11.10
FUME PASSAGES CLEANING
Clean every year (and if necessary even every month) the oven fume passages inner by scratching and
drawing combustion remains present on the bottom of the boiler.
To have acces to fume passages extract the inner bottom of the oven (see
).
Fig. 19 -
Extract the the bottom of the oven