25
PAGE HEAdER.....
STEAMING
HINTS ANd TIPS fOR STEAMING dUMPLINGS
•
Fresh or frozen dumplings and savory buns can be steamed.
•
Place small pieces of baking paper (parchment paper), or cabbage or lettuce leaves,
under the dumplings to avoid sticking to the steaming tray.
TyPE
SUGGESTIONS ANd TIPS
COOKING TIME (MINUTES)
BBQ pork or chicken buns
Cook from frozen
10–12
Dumplings - frozen
Separate before cooking
8–10
Dumplings - fresh
5–6
KEEP WARM SETTING
The multi cooker will automatically switch to the KEEP WARM setting once the RICE,
RISOTTO and SLOW COOK settings have finished cooking. It will keep KEEP WARM
for up to 5 hours on the RICE and SLOW COOK settings and up to 30 minutes on the
RISOTTO setting.
Summary of Contents for Risotto Plus BRC600XL
Page 2: ...BRC600XL the Risotto Plus Instruction Booklet Livret d instructions ...
Page 8: ...KNOW your Breville product ...
Page 10: ...CONGRATULATIONS on the purchase of your Breville product OPERATING your Breville product ...
Page 27: ...CARE CLEANING for your Breville product ...
Page 29: ...TROUBLESHOOTING ...
Page 31: ...CONGRATULATIONS on the purchase of your Breville product RECIPES for your Breville product ...
Page 42: ...41 PAge header NOTES ...
Page 48: ...FAITES LA CONNAISSANCE de votre produit Breville ...
Page 67: ...ENTRETIEN NETTOYAGE de votre produit Breville ...
Page 69: ...GUIDE DE DÉPANNAGE ...
Page 71: ...CONGRATULATIONS on the purchase of your Breville product RECETTES pour votre produit Breville ...
Page 82: ...81 PAge header NOTES ...
Page 83: ...82 PAge header NOTES ...
Page 84: ...83 PAge header NOTES ...