58300000111195_ARA_en_f.doc – 02.06.09
Seite 46 von 102
5.4
Diaphragm regulator with blow-off valve
The water is drawn out of the water tank via the hose connection
(A)
.
The water flows through the flow meter
(B)
and rotates the fan
impeller inside. This causes electronic impulses to be generated which
determine the amount of water actually conveyed.
The pump
(C)
generates a pressure of 5–8 bar.
The diaphragm regulator
(D)
minimises pressure peaks and keeps the
pressure at a constantly high level. Vibrations in the entire fluid system
are reduced.
A fabric hose
(E)
feeds the water to the heater.
Too high pressure in the system is discharged by the
blow-off valve
(F)
. It opens at approx.
9 bar
. Discharged water
(G)
is then conveyed
into the drip tray via hoses.
Note
: From production date FD8307 on a reinforced brewing unit has
been implemented so the blow-off valve is no longer necessary.
5.5
Reduction angle with blow-off valve
(alternative)
The water is drawn out of the water tank via the hose connection
(A)
.
The water flows through the flow meter
(B)
and rotates the fan
impeller inside. This causes electronic impulses to be generated which
determine the amount of water actually conveyed.
The pump
(C)
generates a pressure of 5–8 bar.
As soon as the pump starts, a counter pressure builds up via the
reduction angle
(D)
. The pump starts more quietly and the pressure is
kept at a constantly high level. Vibrations in the entire fluid system are
reduced.
A fabric hose
(E)
feeds the water to the heater.
Too high pressure in the system is discharged by the
blow-off valve
(F)
. It opens at approx. 9 bar. Discharged water
(G)
is then conveyed
into the drip tray via hoses.