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5 PLUS 5 Recipes . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .
An Easy Cheesy Chicken . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .
Asparagus & Swiss Cheese Omeletatta . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .
Tuna & Tiny Tomato Tabouleh (aka TnTTT) . . . . . . . . . . . . . . . . . . . . . . . . . . . .
Pulled Pork BBQ Loafers . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .
Authentic Goldilocks Porridge with Berries (or Bearies?) . . . . . . . . . . . . . . . . .
Ooh-La-La Potato Salad . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .
Eat Your Squash! . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .
Bacon & Cheese Steak Sandwiches . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .
The Bok Choy Boys Chicken . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .
Street Fish Tacos with Sesame Sauce . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .
Wine-Steamed Pears with Caramel . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .
Bacon & Cream Cheese Portabellos . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .
Lavish Southern Belle Spoon Bread . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .
Shrimp & Green Onion Raviolis . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .
California Turkey, Avocado & Blue Cheese Salad . . . . . . . . . . . . . . . . . . . . . . .
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Aroma’s Favorite
Pulled Pork
Add all ingredients to the inner pot. Close the lid and slow cook on “Low” for 8 hours. When finished
cooking, shred pork with a fork and serve on toasted sandwich buns.
Serves 4 to 6.
1½ lb.
pork tenderloin
2 cups
barbecue sauce
1/3
cup
bottle chili sauce
1
white onion, diced
4 to 6
sandwich buns, toasted
38
½
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