background image

Rice is a valuable source of low fat, complex carbohydrates and is

abundant in thiamin, niacin and iron. It is an essential ingredient for a

healthy diet.

There are many different varieties of rice available. Your Aroma

Rice Cooker can cook any type perfectly every time. The following are the

most commonly available varieties of rice and their characteristics:

13

ABOUT RICE

Long Grain Rice

Typically this rice is not starchy and has

loose, individual grains after cooking.

"Carolina" is firm and "Jasmine" is the

firmest of the long grain variety and is

flavorful and aromatic.

Short Grain Rice

Short grain is characteristically soft,

sticky and chewy. This is the rice used

to make sushi. "California Rice" is soft;

"Sweet Rice", often called "pearl" rice

for its round shape, is extra sticky and is

excellent for making rice pudding.

Brown Rice

Brown rice is often considered the most

healthy variety. It has bran layers on

the rice grains and contains more B-

complex vitamins, iron, calcium, and

fiber than polished (white) rice. The

most popular brown rice is long grain

and has a chewy texture.

Wild Rice

Wild Rice comes in many delicious

varieties and mixes. Often it is mixed

with long grain rice for its firmer texture

and rich brown to black color. Wild rice

makes wonderful stuffing for poultry

when cooked with broth and mixed

with your favorite dried fruits.

ABOUT SENSOR LOGIC

Traditional electric rice cookers heat only from the bottom at one set

temperature and turn off once all the water has been absorbed. Aroma’s 6-Cup

Sensor Logic

Rice Cooker uses advanced technology and an all around

heating system that maintains the optimal cooking environment for the perfect

rice.

Sensor Logic

rice cookers are for true rice enthusiasts. This rice cooker uses a

micro computer chip that controls heating in a way that optimizes the cooking

temperature of the rice to enhance flavor and texture. The sensor monitors the

boiling rate of the water in the pot and controls temperature accordingly to

provide the perfect pot of rice, every time. It also functions for cooking sushi rice,

brown rice, soup and porridge.

Elarroz

esuna

fuenteimportante

decarbohidratos

complejosbajos

en

grasay

esabundante

entiamina,

niacinay

hierro.Es

uningrediente

esencial

parauna

dietasaludable.

Haymuchas

diferentesvariedades

dearroz

disponiblesen

elmercado.

SuOlla

paraCocinar

Arrozde

Aroma

puedecada

vezcocinar

cualquiertipo

de

arrozperfectamente.

Acontinuación

encontrarálas

variedadesde

arroz

comúnmentedisponibles

ysus

características:

ACERCADEL

ARROZ

Arrozde

granolargo

Típicamenteeste

arrozno

tienemucho

almidóny

presentagranos

individuales

ysueltos

despuésde

sucocimiento.

El

arroz"Carolina"

esun

pocofirme,

yel

arroz"Jazmín"

esel

másfirme

delas

va

rie

da

des

de

gra

nos

la

rgo

s

y

es

aromáticoy

demucho

sabor.

Arrozde

granocorto

El

arro

z

de

gra

no

cor

to

es

de

naturaleza

suave,pegajoso

yfirme

al

diente.Este

esel

arrozque

seusa

para

hac

er

sus

hi.

El

"A

rro

zC

alif

orn

ia

"e

s

sua

ve;

el

"A

rro

z

Dul

ce

",

frecuentementellamado

arroz

"perla"

debidoa

suform

aredonda,

esextra

pegajosay

esexcelente

pararecetas

comoel

arrozcon

lecheo

budínde

arroz.

Arroz

integral

El

arro

zi

nte

gra

le

sf

rec

uen

tem

ent

e

con

sid

era

do

la

va

rie

da

d

s

saludable.Tiene

capasde

salvadoen

cadagrano

ycontiene

másvitaminas

delcomplejo

B,hierro

,calcio

yfibra

queel

arrozpulido

(blanco).El

arroz

integral

máspopular

esde

granolargo

ytiene

unatextura

firmeal

diente.

Arroz

silvestre

El

arro

z

silv

est

re

vie

ne

en

muc

ha

s

dife

ren

tes

va

rie

da

des

y

mez

cla

s.

Fre

cue

nte

men

te

es

mez

cla

do

con

arrozde

granolargo

porsu

texturamás

firmey

coloren

tonos

decafé

hasta

negro.

Elarroz

silvestrees

idealpara

rel

len

ar

ave

s

com

o

pol

lo

y

pa

vo

cuandoes

cocinadocon

consoméy

mezcladocon

susfrutas

secasfavoritas.

ACERCADEL

SENSORLOGIC

Losaparatos

eléctricostradicionales

paracocer

arrozsólo

calientandesde

el

fondoa

unatemperatura

preestableciday

seapagan

cuandose

haabsorbido

elagua.

Elcocedor

dearroz

conSensor

Logicde

6tazas

deAro

mautiliza

tecnologíade

puntay

unsis

temade

calentamientotodo

alrededorde

laolla

paramantener

lascondiciones

óptimasde

cocimientopara

lograrun

arroz

perfecto.

Loscocedores

dearroz

conSensor

Logic

estándiseñados

paralos

verdaderos

aficionadosal

arroz.

Estetipo

decocedor

dearroz

utilizaun

microchipde

computadoraque

controla

elcalentamiento

detal

maneraque

seoptimiza

la

temperaturade

coccióndel

arrozpara

mejorarsu

sabory

textura.El

sensor

controlala

tasade

ebullición

delagua

enla

ollay

controlala

temperatura

correspondientemente

paraproducir

laolla

perfectade

arrozcada

vezque

se

prepara.También

cuentacon

funcionespara

cocerarroz

sushi,arroz

integraly

avena.

13

Summary of Contents for ARC-856

Page 1: ...6 Cup Sensor Logic Rice Cooker and Food Steamer Instruction Manual ARC 856 www AromaCo com ...

Page 2: ...utton Now you can enjoy the great taste and nutritional benefits of brown rice without the hassles of traditional preparation methods This rice cooker also comes equipped with a steam tray Ideal for preparing nutritious well balanced meals steaming locks in food s natural flavor moisture and nutrients without the use of added oils or fats Included in this instruction manual is a handy steaming ref...

Page 3: ... or table 11 Do not place on or near a hot burner or in a heated oven 12 Do not use the appliance for other that its intended use 13 Extreme caution must be used when moving the appliance containing hot water or other liquids 14 Do not touch cover or obstruct the steam valve on the top of the rice cooker as it is extremely hot and may cause scalding 15 Use only with a 120V AC power outlet 16 Alway...

Page 4: ...ildren or tripped over unintentionally 2 This appliance has a polarized plug one blade is wider than the other follow the instructions below To reduce the risk of electric shock this plug is intended to fit into a polarized outlet only one way If the plug does not fit fully into the outlet reverse the plug If it still does not fit contact a qualified electrician Do not attempt to modify the plug i...

Page 5: ... Menu Start Warm Off MIN HR 1 hour 2 hour porridge soup slow cook steam cook Delay Timer White Rice Brown Rice Sushi LCD display Delay Timer button Menu button Delay Timer indicator Start indicator Start button Warm Off indicator Warm Off button Timer hrs Spoon Holder Diagram Accessories ins sost B Pa C Pant LC Tec d Me L Indic p De Tie Inner Pot 3 ...

Page 6: ...ver the top of the rice with the rice paddle so that rice surface is level to ensure even cooking TIP For softer rice allow the rice to soak for 10 20 minutes prior to beginning the cooking cycle 4 Place the inner pot in the rice cooker Close the lid making sure that it locks into place and plug power cord into a wall outlet The START light will flash 5 Press the MENU button until the arrow is poi...

Page 7: ...e delay timer function is not active the digital display will show two dashes see illustration below It does not countdown for any other function Pa 1 t 2 3 4 5 6 l Rice Functions White Rice Function is the typical method for cooking rice since white rice is the most common variety Rice will be cooked until all water is absorbed and all that is left is delicious fluffy rice Brown Rice Function is ...

Page 8: ...s 2 Place food into the steam tray Smaller foods may be placed in a heat proof dish and then placed into the steam tray 3 Set the inner pot into the body of the rice cooker making sure that the exterior is clean and completely dry then place the steam tray into the inner pot Close the lid and plug the power cord into a wall outlet 4 Press the MENU button until the arrow points to the STEAM COOK se...

Page 9: ...tinue to cook until finished The unit will chime when rice is ready and switch to keep warm mode The digital display will indicate the number of hours food has been warming 8 Press WARM OFF to turn off the rice cooker Always unplug the rice cooker when not in use CAUTION Use caution when opening lid as steam escaping will be extremely hot If cooking pot is returned to cooker when wet it will damag...

Page 10: ...ightly 4 For softer rice allow it to soak for 10 20 minutes prior to cooking COOKING GUIDE z UNCOOKED RICE WHITE RICE WATER WITH MEASURING CUP WHITE RICE WATERLINE INSIDE POT APPROX COOKED RICE YIELD 2 Cups 2 1 2 Cups Line 2 4 Cups 3 Cups 3 1 2 Cups Line 3 6 Cups 4 Cups 4 1 2 Cups Line 4 8 Cups 5 Cups 5 1 2 Cups Line 5 10 Cups 6 Cups 6 1 2 Cups Line 6 12 Cups White Rice Water Measurement Chart UNC...

Page 11: ...ice which yields 12 cups of cooked rice 8 cups brown rice WHITE RICE UNCOOKED CUPS COOKING TIME BROWN RICE UNCOOKED CUPS COOKING TIME 2 Cups 30 35 Min 2 Cups 1 40 45 Min 3 Cups 32 37 Min 3 Cups 1 42 47 Min 4 Cups 34 39 Min 4 Cups 1 50 55 Min 5 Cups 38 43 Min 6 Cups 40 45 Min APPROXIMATE COOKING TIMES Cooking times are approximate This table is for reference only Possible variations in cooking time...

Page 12: ...getables only absorb a small amount of water there is no need to increase the amount of water with a larger serving of vegetables 2 When steaming and cooking rice simultaneously follow the instructions on page 7 3 When possible always keep the lid closed during the entire steaming process Opening the lid causes a loss of heat and steam resulting in a slower cooking time If you find it necessary to...

Page 13: ... Steaming times may vary depending on the cut of meat being used 2 To ensure meat tastes its best and is safe to eat check that meat is completely cooked prior to serving Use a meat thermometer to see if the internal temperature is at least that of the safe termperatures listed above If it is not simply place more water in the inner pot and repeat the cooking process until a safe temperature is re...

Page 14: ...nd wash the steam valve in warm soapy water 3 Wipe the steam valve clean with a damp cloth 4 Reinsert the steam valve for next use To Clean Heating Plate See Diagram 2 Heating plate should be cleaned after every use 1 Wipe the heating plate with a warm damp cloth 2 Dry with a soft dry cloth Rice grains or other dried materials may stick to the heating plate Repeat steps 1 and 2 until the heating p...

Page 15: ...brown rice is long grain and has a chewy texture Wild Rice Wild Rice comes in many delicious varieties and mixes Often it is mixed with long grain rice for its firmer texture and rich brown to black color Wild rice makes wonderful stuffing for poultry when cooked with broth and mixed with your favorite dried fruits ABOUT SENSOR LOGIC Traditional electric rice cookers heat only from the bottom at o...

Page 16: ...ater and stir through Close the lid and press the COOK button When rice cooker switches to warm mode open the lid and stir the rice to check the consistency Repeat as necessary until rice is soft and moist Rice is too moist soggy after cooking If your rice is still too wet or soggy when the rice cooker switches to warm mode use the rice paddle to stir the rice This will redistribute the bottom moi...

Page 17: ...ore returning an item please call the toll free number below for a return authorization number Allow 2 4 weeks for return shipping This warranty does not cover improper installation misuse abuse or neglect on the part of the owner Warranty is also invalid in any case that the product is taken apart or serviced by an unauthorized service station This warranty gives you specific legal rights and whi...

Reviews: