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Ambiano MD 16480, User Manual, Page: 19 / 21

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Ambiano MD 16480 User Manual Download Page 19

19

Troubleshooting

Troubleshooting

Problem

Possible cause

Solution

The appliance will 
not start

The mains plug is not 
properly inserted.

Pull out the plug, wait 10 seconds and then plug it back in 
again.

The socket is defective.

Check the socket by connecting another appliance.

Disposal

Disposal of packaging

CARD

widely

recycled

www.recyclenow.com

PLASTIC

check local

recycling

PLASTIC

not currently

recycled

SLEEVE

TRAY

FILM

Sort packaging before disposal. Dispose of card and cardboard with waste paper and 
dispose of fi lm with recyclable materials.

Disposal of old appliances

(Applicable in the European Union and other European states with systems for separate collection of recyclable 
materials)

Do not dispose of old appliances in normal household waste!

If the appliance can no longer be used, the consumer is 

obliged by law to dispose of the old appliance 

separately from household waste

, e.g. at a local authority/district collection point. This guarantees that 

old appliances are recycled correctly and avoids negative effects on the environment. For this reason, 
electrical appliances are marked with the above symbol.

 

−

Before disposal cut off the cable.

Technical data

Model:

MD 16480

Nominal voltage:

220-240 V~50/60 Hz

Protection Class:  

I (this appliance must be earthed)

Nominal power:

1000 W

Mixing bowl:

4.6 litres

Max. capacity (fl our):

1.5 kg

Dimensions

Appliance:

approx. 40.5 x 47 x 29.5 cm (H x W x D)

Net weight:

7.8 kg

Subject to technical modifi cations!

Summary of Contents for MD 16480

Page 1: ...instructions 7 Proper use 8 Safety information 8 Unpacking the appliance 8 Electrical Safety 9 Cleaning 10 Operating Times 10 Package contents 11 Using the appliance for the first time 11 Operation as a kneading machine 12 Getting started 12 Mixing and kneading dough 12 Beating egg white 12 Whipping cream 12 Mixing shakes cocktails or other liquids 12 End of operation 13 Working with the mincer 13 ...

Page 2: ...instructions 7 Proper use 8 Safety information 8 Unpacking the appliance 8 Electrical Safety 9 Cleaning 10 Operating Times 10 Package contents 11 Using the appliance for the first time 11 Operation as a kneading machine 12 Getting started 12 Mixing and kneading dough 12 Beating egg white 12 Whipping cream 12 Mixing shakes cocktails or other liquids 12 End of operation 13 Working with the mincer 13 ...

Page 3: ...instructions 7 Proper use 8 Safety information 8 Unpacking the appliance 8 Electrical Safety 9 Cleaning 10 Operating Times 10 Package contents 11 Using the appliance for the first time 11 Operation as a kneading machine 12 Getting started 12 Mixing and kneading dough 12 Beating egg white 12 Whipping cream 12 Mixing shakes cocktails or other liquids 12 End of operation 13 Working with the mincer 13 ...

Page 4: ... feet 9 Pusher 10 Feed tray 11 Sausage filling tube 12 Fixing ring 13 Pasta attachments 14 Sausage attachment 15 Meat cutter discs 16 Kebab spout 17 Kebab attachment 18 Biscuit adapter with shaping attachment 19 Biscuit attachment 20 Meat cutter 21 Feed screw 22 Feed tube of screw housing 23 Mixing bowl 24 Whisk 25 Splash guard for mixing tools 26 Dough hook 27 Beater 28 Splash guard lid for mixing...

Page 5: ... feet 9 Pusher 10 Feed tray 11 Sausage filling tube 12 Fixing ring 13 Pasta attachments 14 Sausage attachment 15 Meat cutter discs 16 Kebab spout 17 Kebab attachment 18 Biscuit adapter with shaping attachment 19 Biscuit attachment 20 Meat cutter 21 Feed screw 22 Feed tube of screw housing 23 Mixing bowl 24 Whisk 25 Splash guard for mixing tools 26 Dough hook 27 Beater 28 Splash guard lid for mixing...

Page 6: ... feet 9 Pusher 10 Feed tray 11 Sausage filling tube 12 Fixing ring 13 Pasta attachments 14 Sausage attachment 15 Meat cutter discs 16 Kebab spout 17 Kebab attachment 18 Biscuit adapter with shaping attachment 19 Biscuit attachment 20 Meat cutter 21 Feed screw 22 Feed tube of screw housing 23 Mixing bowl 24 Whisk 25 Splash guard for mixing tools 26 Dough hook 27 Beater 28 Splash guard lid for mixing...

Page 7: ... not avoided will result in death or serious injury WARNING This signal word indicates a hazard with a medium level of risk which if not avoided could result in death or serious injury CAUTION This signal word indicates a hazard with a low level of risk which if not avoided could result in minor or moderate injury NOTICE This signal word warns of possible damage to property This symbol gives you u...

Page 8: ...ons The following should be avoided High levels of humidity or moisture Extremely high or low temperatures Direct sunlight Naked flames Safety information WARNING Risk of injury There is a risk of injury due to improper handling This appliance shall not be used by children Keep the appliance and it s cord out of reach of children Appliances can be used by persons with reduced physical sensory or me...

Page 9: ...ice Centre or a similarly qualified person NOTICE Storm damage to the appliance Appliances left connected to the mains power supply during thunderstorms may be damaged Therefore always remove the mains plug if there is a thunderstorm WARNING Risk of injury There is a risk of injury by rotating and moving parts DO NOT TOUCH moving parts Keep hair clothing hands cutlery mixing spoons or similar items...

Page 10: ...ce outdoors Do not leave the appliance unattended during operation Ensure that no foreign objects spoon dough scraper or similar items are in the mixing bowl during operation Do not unlock the tilting arm when the mixer is in operation There is a risk of scalding if the appliance is being used with foodstuffs that are hotter than 60 C Do not fill the mixing bowl with hot foodstuffs Cleaning WARNING...

Page 11: ...en in operation the appliance must be switched off and disconnected from the supply There is a risk of a crushing injury 1 Fit the splash guard 25 onto one of the three mixing tools dough hook beater whisk then fit the tool to the machine as illustrated The mixing tools can only be inserted in the machine and rotated if the projections are seated in the corresponding indentations The guard disc pre...

Page 12: ...ximum quantity of 1 5 kg Use the dough hook or beater for mixing If you use the dough hook or beater switch to speed setting 1 for at least 30 seconds followed by at least 30 seconds at speed setting 2 and finally speed setting 3 for up to 5 minutes Do not use the dough hook or beater for longer than 5 minutes and then allow a pause of at least 10 minutes Beating egg white To beat egg white use the...

Page 13: ...r WARNING Risk of injury There is a risk of injury by rotating and moving parts When using the mincer put the mixing bowl 23 in position to protect the rotating fitting for the mixing tool There is a risk of a crushing injury Be careful when handing the sharp cutting blades of the meat cutter 20 Setting up the mincer to mince meat 12 15 20 21 22 For mincing use the most appropriate of the three mea...

Page 14: ...t the mincer is firmly seated on its connection to the machine 8 Fit the feed tray 10 on the top end of the mincer feed tube 9 Place the meat in the feed tray and use the pusher 9 to push it down the tube Do not use the mincer for longer than 5 minutes and then allow a pause of at least 10 minutes Fitting the mixer with the sausage attachment Processing prepared sausage meat 12 11 21 22 14 To fill s...

Page 15: ...mincer to mince meat Put on the sausage attachment next and screw the fixing ring onto the thread of the mincer body Setting up the mincer to produce spritz biscuits 18 12 21 22 19 To produce spritz biscuits from shortbread dough use the biscuit adapter with shaping attachment and the biscuit attachment Assemble the mincer as illustrated above following the assembly procedure as described in Settin...

Page 16: ...the mincer as illustrated above following the assembly procedure as described in Setting up the mincer to mince meat Setting up the mincer to produce kebab 12 21 22 16 17 To produce kebab use the kebab spout 16 and the kebab attachment 17 Assemble the mincer as illustrated above following the assembly procedure as described in Setting up the mincer to mince meat ...

Page 17: ... to fill the sausage skin Make sure that the sausage skin is loosely filled since the sausage meat expands when cooked and could burst the skin Once the desired length for the first sausage is reached press the skin at the end of the sausage attachment together with your fingers and then twist the sausage once or twice on its own axis For easier handling you can switch off the machine after each sausa...

Page 18: ...o the appliance if handled incorrectly Do not use a wire brush or other scourer or any sharp or scouring cleaning agents Motor housing Only clean the external housing of the appliance using a damp cloth with a small amount of washing up liquid Dry off with a cloth Dough hook beater mincer feed screw feed tube with feed screw housing feed tray and fixing ring of the mincer Do NOT clean these compone...

Page 19: ...pean states with systems for separate collection of recyclable materials Do not dispose of old appliances in normal household waste If the appliance can no longer be used the consumer is obliged by law to dispose of the old appliance separately from household waste e g at a local authority district collection point This guarantees that old appliances are recycled correctly and avoids negative effe...

Page 20: ...ights reserved This operating manual is protected by copyright Mechanical electronic and any other form of reproduction is prohibited without the written permission of the manufacturer Copyright is owned by the company Medion AG Am Zehnthof 77 45307 Essen Germany The operating manual is available for download via the service portal at www medion com gb service start You can also scan the QR code a...

Page 21: ...instructions 7 Proper use 8 Safety information 8 Unpacking the appliance 8 Electrical Safety 9 Cleaning 10 Operating Times 10 Package contents 11 Using the appliance for the first time 11 Operation as a kneading machine 12 Getting started 12 Mixing and kneading dough 12 Beating egg white 12 Whipping cream 12 Mixing shakes cocktails or other liquids 12 End of operation 13 Working with the mincer 13 ...

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