
18
Cleaning
Cleaning
WARNING!
Risk of injury!
There is a risk of injury from electric shock.
− Before cleaning, turn the control knob to speed setting “0” and remove the mains plug.
− Never immerse the appliance in water or other liquids!
− Always disconnect the appliance plug from the mains socket before cleaning or servicing the
appliance and before fi tting or dismantling the attachments.
− Before cleaning, all attachments must be removed from the main appliance.
WARNING!
Risk of injury.
There is a risk of injury due to parts with sharp edges.
− Avoid touching the cutting blades of the meat cutter
20
.
− To avoid injuries, use a washing-up brush or a similar suitable cleaning implement to clean
the cutting blades.
NOTICE!
Risk of damage to the appliance if handled incorrectly
− Do not use a wire brush or other scourer or any sharp or scouring cleaning agents.
Motor housing:
− Only clean the external housing of the appliance, using a damp cloth with a small amount of
washing up liquid. Dry off with a cloth.
Dough hook, beater, mincer feed screw, feed tube with feed screw housing, feed tray and fi xing
ring of the mincer:
− Do NOT clean these components in the dishwasher! Under the infl uence of heat and
aggressive cleaning agents, they can become distorted or discoloured. They can be hand
washed in hot water with washing-up liquid. Rinse and dry thoroughly.
Plastic accessories, whisk, mixing bowl, mix container, inner blade and meat cutting discs:
− These accessory parts can be cleaned with hot water and washing-up liquid or in the
dishwasher. Do not use any scouring agents.
− After drying, wipe the meat cutting discs and cutting blade of the mincer with a little
vegetable oil.