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EN
B E F O R E F I R S T U S E
G E N E R A L U S A G E
• Remove all packaging, stickers and various accessories on the inside and outside of the appliance.
• Before using your multi-cooker for the first time, wipe the metal housing with a clean, damp cloth.
• Wash the insert and glass lid in hot soapy water, then rinse and dry.
• Plug in the multi-cooker. It is now ready for operation.
• Never immerse the electric base in water.
• Never leave uncooked food at room temperature in the multi-cooker. Store ingredients in containers in the fridge
beforehand.
• Do not put the removable insert in the fridge.
IMPORTANT: Product housing can become very hot during cooking. Take care not to touch it without heat
protections, and keep children away from the product while in operation.
• Always use oven gloves when removing the hot insert or the hot steam basket from the multi-cooker.
• Take care not to block the air vents of the product during use. The product must be used on a flat and hard
surface.
• During the initial use of this appliance, some slight smoke and/or odor may be detected. This is normal and will
stop after a few uses.
• Never heat the insert when it is empty. Never preheat the base.
• Do not immerse / wash the glass lid when it is still hot.
• Never use the product for deep frying.
• Take care to avoid possible oil splatter which can occur when adding food to hot oil.
Summary of Contents for Gourmet Plus SD850D51
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