background image

• Cut off the mains electrical cable

close to the appliance and dispose of

it.

• Remove the door catch to prevent

children or pets from becoming

trapped in the appliance.

3. 

PRODUCT DESCRIPTION

3.1 

General overview

1

3

6

4

2

5

12

4

3

1

2

10

11

7

8

9

1

Control panel

2

Power lamp / symbol

3

Knob for the heating functions

4

Display

5

Temperature and microwave power

indicator / symbol

6

Control knob

7

Heating element

8

Microwave generator

9

Lamp

10

Fan

11

Shelf support, removable

12

Shelf positions

3.2 

Accessories

Wire shelf

For cookware, cake tins, roasts.

Baking tray

For cakes and biscuits.

4. 

CONTROL PANEL

4.1 

Buttons

Sensor field / Button

Function

Description

MICROWAVE

To set the microwave function. Hold it for
more than 3 seconds to turn on or turn off
the oven lamp. You can turn on the light
also when the oven is turned off.

CLOCK

To set a clock function.

www.aeg.com

8

Summary of Contents for CMK56500MM

Page 1: ...USER MANUAL EN User Manual Microwave combi oven CMK56500MM KME565000M KMK565000M KMS565000M ...

Page 2: ... to get the very best from it Visit our website for Get usage advice brochures trouble shooter service information www aeg com webselfservice Register your product for better service www registeraeg com Buy Accessories Consumables and Original spare parts for your appliance www aeg com shop CUSTOMER CARE AND SERVICE Always use original spare parts When contacting our Authorised Service Centre ensu...

Page 3: ...y from the appliance unless continuously supervised Children of less than 3 years of age should be kept away from the appliance unless continuously supervised Do not let children play with the appliance Keep all packaging away from children and dispose of it appropriately Keep children and pets away from the appliance when it operates or when it cools down Accessible parts may become hot during us...

Page 4: ... cavity can create electric arcing Metallic containers for food and beverages are not allowed during microwave cooking This requirement is not applicable if the manufacturer specifies size and shape of metallic containers suitable for microwave cooking WARNING If the door or door seals are damaged the appliance must not be operated until it has been repaired by a qualified person WARNING Only a qu...

Page 5: ... in a hazardous situation 2 SAFETY INSTRUCTIONS 2 1 Installation WARNING Only a qualified person must install this appliance Remove all the packaging Do not install or use a damaged appliance Follow the installation instructions supplied with the appliance Always take care when moving the appliance as it is heavy Always use safety gloves and enclosed footwear Do not pull the appliance by the handl...

Page 6: ...tion Make sure that there is access to the mains plug after the installation If the mains socket is loose do not connect the mains plug Do not pull the mains cable to disconnect the appliance Always pull the mains plug Use only correct isolation devices line protecting cut outs fuses screw type fuses removed from the holder earth leakage trips and contactors The electrical installation must have a...

Page 7: ...appliance Before maintenance deactivate the appliance and disconnect the mains plug from the mains socket Make sure the appliance is cold There is the risk that the glass panels can break Replace immediately the door glass panels when they are damaged Contact the Authorised Service Centre Make sure the cavity and the door are wiped dry after each use Steam produced during the operation of the appl...

Page 8: ...rature and microwave power indicator symbol 6 Control knob 7 Heating element 8 Microwave generator 9 Lamp 10 Fan 11 Shelf support removable 12 Shelf positions 3 2 Accessories Wire shelf For cookware cake tins roasts Baking tray For cakes and biscuits 4 CONTROL PANEL 4 1 Buttons Sensor field Button Function Description MICROWAVE To set the microwave function Hold it for more than 3 seconds to turn ...

Page 9: ...dels only H Clock functions 5 BEFORE FIRST USE WARNING Refer to Safety chapters To set the Time of day refer to Clock functions chapter 5 1 Initial Cleaning Remove all accessories and removable shelf supports from the oven Refer to Care and cleaning chapter Clean the oven and the accessories before the first use Put the accessories and the removable shelf supports back to their initial position 6 ...

Page 10: ...n 1 Turn the knob for the heating functions to select a heating function 2 Turn the control knob to select the temperature the microwave power The lamp turns on when the oven operates 3 To turn off the oven turn the knob for the heating functions to the off position 6 4 Setting microwave function 1 Remove all accessories 2 Turn the knob for the heating functions to select the function Microwave Do...

Page 11: ...e temperature in the oven increases and disappear when it decreases 7 CLOCK FUNCTIONS 7 1 Clock functions table Clock func tion Application TIME OF DAY To show or change the time of day You can change the time of day only when the oven is off DURATION To set how long the oven works Use only when a heating function is set END To set when the oven turns off Use only when a heating function is set TI...

Page 12: ...or DURATION time and press to confirm Turn the knob for the temperature to set the hours for DURATION time and press to confirm The display shows flashing 4 Turn the knob for the temperature to set the hours for END time and press to confirm Turn the knob for the temperature to set the minutes for END time and press to confirm The display shows and the set temperature Oven turns on automatically l...

Page 13: ...the Child Lock When the Child Lock is on the oven cannot be turned on accidentally 1 Ensure the knob for the oven functions is in the off position 2 Press and hold and at the same time for 2 seconds The signal sounds SAFE appears on the display To turn off the Child Lock repeat step 2 9 2 Using the Function Lock You can turn on the Function Lock function only when the oven operates When the Functi...

Page 14: ...lity and quantity of the ingredients used 10 1 Cooking recommendations Your oven may bake or roast differently to the oven you had before The tables below show recommended settings for temperature cooking time and shelf position for specific types of the food If you cannot find the settings for a special recipe look for the similar one 10 2 Microwave recommendations Place the food on a plate on th...

Page 15: ...of glass and porcelain with no metal components e g heat proof glass Non ovenproof glass and porcelain without any silver gold platinum or other metal decorations X X Glass and glass ceramic made of ovenproof frost proof material Ceramic and earthenware without any quartz or metal components and gla zes which contain metal X Ceramic porcelain and earthenware with unglazed bottom or with small hole...

Page 16: ...m of the cake is not baked sufficiently The shelf position is incor rect Put the cake on a lower shelf The cake sinks and be comes soggy or streaky The oven temperature is too high Next time set slightly lower oven temperature The baking time is too short Next time set a longer baking time and lower oven temperature The cake is too dry The oven temperature is too low Next time set higher oven tem ...

Page 17: ... 170 180 10 25 Flan base sponge cake mixture 150 170 20 25 Sponge cake 140 150 35 50 Ring cake Brioche 150 160 50 70 Apple pie 2 tins Ø20 cm 160 70 90 Madeira cake Fruit cakes 140 160 70 90 BAKING IN TINS Use the function Conventional Cooking C min Sponge cake 160 35 50 2 Cheesecake use a deep pan 160 170 60 90 1 Apple pie 2 tins Ø20 cm 180 70 90 1 ENGLISH 17 ...

Page 18: ...de of short pastry 160 170 40 80 CAKES PASTRIES BREADS Preheat the empty oven unless specified otherwise Use the function Conventional Cooking Use the baking tray C min Swiss roll 180 200 10 20 2 Rye bread first 230 first 20 2 then 160 180 then 30 60 Buttered almond cake Sugar cakes 190 210 20 30 2 Cream puffs Eclairs preheating is not needed 190 210 20 35 2 Plaited bread Bread crown preheating is...

Page 19: ... 160 180 40 80 2 Christstollen 160 180 50 70 2 BISCUITS Use the function True Fan Cooking C min Short pastry biscuits 150 160 10 20 1 Biscuits made of sponge cake mixture 150 160 15 20 1 Puff pastries preheat the empty oven 170 180 20 30 1 Short bread Pastry strips 140 20 35 1 Small cakes preheat the empty oven 160 20 35 3 Biscuits made of yeast dough 150 160 20 40 1 Macaroons 100 120 30 50 1 Past...

Page 20: ...Baguettes topped with melted cheese True Fan Cooking 160 170 15 30 Vegetables au gratin preheat the empty oven Turbo Grilling 160 170 15 30 Lasagne Conventional Cooking 180 200 25 40 Fish bakes Conventional Cooking 180 200 30 60 Stuffed vegetables True Fan Cooking 160 170 30 60 Sweet bakes Conventional Cooking 180 200 40 60 Pasta bake Conventional Cooking 180 200 45 60 10 8 Multilevel baking Use t...

Page 21: ...ng trays C min Pastries made of egg white Mer ingues 80 100 130 170 10 9 Tips on Roasting Use heat resistant ovenware Roast lean meat covered Roast large meat joints directly in the tray or on the wire shelf placed above the tray Put some water in the tray to prevent dripping fat from burning Turn the roast after 1 2 2 3 of the cooking time Roast meat and fish in large pieces 1 kg or more Baste me...

Page 22: ...loaf 0 75 1 200 160 170 35 50 Pork knuckle precooked 0 75 1 200 150 170 60 75 VEAL Use the function Turbo Grilling kg W C min Roast veal 1 200 160 180 50 70 Veal knuckle 1 5 2 200 160 180 75 100 LAMB Use the function Turbo Grilling kg W C min Lamb leg Roast lamb 1 1 5 200 150 170 50 70 www aeg com 22 ...

Page 23: ... 40 Chicken pou lard 1 1 5 200 190 210 60 80 Duck 1 5 2 200 180 200 80 110 FISH Use the function Conventional Cooking kg W C min Whole fish 1 1 5 200 210 220 30 45 DISHES Use the function True Fan Cooking kg W C min Sweet dishes 200 160 180 20 35 1 Savoury dishes with cooked ingre dients noodles vegetables 400 600 160 180 20 45 1 ENGLISH 23 ...

Page 24: ...200 20 30 Tarts 180 200 40 55 Spinach flan 160 180 45 60 Quiche lor raine Swiss flan 170 190 45 55 Cheesecake 140 160 60 90 PIZZA Preheat the empty oven before cooking Use the third shelf position C min Apple pie covered 150 170 50 60 Vegetable pie 160 180 50 60 Unleavened bread 230 10 20 Puff pastry flan 160 180 45 55 Flammkuchen 230 12 20 Pierogi 180 200 15 25 10 12 Grill Preheat the empty oven ...

Page 25: ... 40 30 40 Veal loin 210 230 30 40 30 40 Lamb saddle 210 230 25 35 20 35 Whole fish 0 5 kg 1 kg 210 230 15 30 15 30 FAST GRILL Use the function Fast Grilling Always grill with the maximum temperature setting min min 1st side 2nd side Pork fillet 10 12 6 10 2 Sausages 10 12 6 8 3 Steaks 7 10 6 8 3 Toast with topping 6 8 2 10 13 Bread Baking Preheating is not recommended ENGLISH 25 ...

Page 26: ...at in the roasting pan or directly on the wire shelf Put a tray below the wire shelf to collect fat Always cook without a lid while using this function 3 Select the function Slow Cooking You can set the temperature between 80 C and 150 C for the first 10 minutes The default is 90 C 4 After 10 minutes the oven automatically lowers the temperature to 80 C Use the first shelf position kg C min Roast ...

Page 27: ...rowns 210 230 20 30 Lasagne Cannello ni fresh use the second shelf posi tion 170 190 35 45 DEFROSTING Use the third shelf position unless specified otherwise Use the function True Fan Cook ing C min Lasagne Cannello ni frozen use the second shelf posi tion 160 180 40 60 Chicken wings 190 210 20 30 10 16 Defrost Remove the food packaging and put the food on a plate Do not cover the food as this can...

Page 28: ...vailable on the market Do not use jars with twist off and bayonet type lids or metal tins Use the first shelf position Put no more than six one litre preserve jars on the baking tray Fill the jars equally and close with a clamp The jars cannot touch each other Put approximately 1 2 litre of water into the baking tray to give sufficient moisture in the oven When the liquid in the jars starts to sim...

Page 29: ... 6 Mushrooms 50 60 6 8 Herbs 40 50 2 3 Plums 60 70 8 10 Apricots 60 70 8 10 Apple slices 60 70 6 8 Pears 60 70 6 9 10 19 Microwave cooking Tips for Microwave Cooking Defrosting results Possible cause Remedy The food is too dry Power was too high Cooking time was too long Set lower power or and shorter cooking time The food is not defrosted cold or underdone after cook ing time ends Cooking time wa...

Page 30: ... 5 10 Fish fillet 0 5 12 15 5 10 Set power for 100 W kg min Standing time min Butter 0 25 4 6 5 10 Grated cheese 0 2 2 4 10 15 Set power for 200 W unless specified otherwise min Standing time min Yeast cake 1 piece 2 3 15 20 Cheesecake set 100 W 1 piece 2 4 15 20 Dry cake 1 piece 2 4 15 20 Bread 1 kg 15 18 5 10 Sliced bread 0 2 kg 3 5 5 10 Bread rolls 4 pieces 2 4 2 5 kg W min Standing time min Fr...

Page 31: ...00 10 15 2 5 Convenience food 0 5 kg 600 6 9 2 5 MELTING kg W min Standing time min Chocolate Chocolate icing 0 15 300 2 4 1 2 Butter 0 1 400 0 30 1 30 COOKING W min Standing time min Whole fish 0 5 kg 500 8 10 2 5 Fish fillet 0 5 kg 400 4 7 2 5 Vegetables fresh 0 5 kg 50 ml of water 600 5 15 Vegetables frozen 0 5 kg 50 ml of water 600 10 20 Jacket potatoes 0 5 kg 600 7 10 Rice 0 2 kg 400 ml of wa...

Page 32: ...st shelf position 1 Glass dish with strainer 300 200 70 10 10 20 Recommended power settings for different kinds of food The data in the table is for guidance only 700 1000 W Cooking vegetables Searing at the start of the cooking process Heating liquids 500 600 W Cooking egg dishes Simmering stews Heating one plate meals Defrosting and heat ing frozen meals 300 400 W Melting cheese chocolate butter...

Page 33: ...e the third shelf position Preheat the empty oven Grill with the maximum temperature setting GRILL ING FUNC TION min 1st side 2nd side Toast 1 3 1 3 Tests according to IEC 60705 Use wire shelf unless otherwise specified MICROWAVE FUNCTION W kg min Sponge cake 600 0 475 Bottom 7 9 Turn container around by 1 4 halfway through the cooking time Meatloaf 400 0 9 2 25 32 Turn container around by 1 4 hal...

Page 34: ...upside down after 20 minutes of the cooking time 11 CARE AND CLEANING WARNING Refer to Safety chapters 11 1 Notes on cleaning Cleaning Agents Clean the front of the oven with a soft cloth with warm water and a mild cleaning agent To clean metal surfaces use a dedicated cleaning agent Clean stubborn stains with a special oven cleaner Everyday Use Clean the oven cavity after each use Fat accumulatio...

Page 35: ...ic shock The lamp can be hot 1 Turn off the oven Wait until the oven is cold 2 Disconnect the oven from the mains 3 Put a cloth on the bottom of the cavity CAUTION Always hold the halogen lamp with a cloth to prevent grease residue from burning on the lamp The top lamp 1 Turn the lamp glass cover to remove it 2 Clean the glass cover 3 Replace the lamp with a suitable 300 C heat resistant lamp 4 In...

Page 36: ... You left the dish in the oven for too long Do not leave the dishes in the oven for longer than 15 20 minutes after the cooking process ends The display shows an error code that is not in this table There is an electrical fault Deactivate the oven with the house fuse or the safety switch in the fuse box and activate it again If the display shows the error code again contact the Customer Care De pa...

Page 37: ...lly turn off earlier in some oven functions The fan and lamp continue to operate When you turn off the oven the display shows the residual heat You can use that heat to keep the food warm When the cooking duration is longer than 30 minutes reduce the oven temperature to minimum 3 10 minutes before the end of cooking The residual heat inside the oven will continue to cook Use the residual heat to w...

Page 38: ...www aeg com 38 ...

Page 39: ...ENGLISH 39 ...

Page 40: ...www aeg com shop 867343895 C 342019 ...

Reviews: