DISHES
Use the function: True Fan Cooking.
(kg)
(W)
(°C)
(min)
Savoury dishes
with raw ingredi-
ents (potatoes,
vegetables)
400 - 600
160 - 180
30 - 45
2
10.11
Crispy baking with Pizza
Function
PIZZA
Preheat the empty oven before
cooking.
Use the third shelf position.
(°C)
(min)
Pizza, thin
crust
200 - 230
15 - 20
Pizza, thick
crust, use a
deep pan
180 - 200
20 - 30
Tarts
180 - 200
40 - 55
Spinach flan
160 - 180
45 - 60
Quiche lor-
raine / Swiss
flan
170 - 190
45 - 55
Cheesecake
140 - 160
60 - 90
PIZZA
Preheat the empty oven before
cooking.
Use the third shelf position.
(°C)
(min)
Apple pie,
covered
150 - 170
50 - 60
Vegetable pie 160 - 180
50 - 60
Unleavened
bread
230
10 - 20
Puff pastry flan 160 - 180
45 - 55
Flammkuchen
230
12 - 20
Pierogi
180 - 200
15 - 25
10.12
Grill
Preheat the empty oven before cooking.
Grill only thin pieces of meat or fish.
Put a pan on the first shelf position to
collect fat.
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