GB
Cooking
14
112
Adria Caravans
14
Cooking
14.1
Cooking with gas
Observe the following when operating the gas stove:
Always open a window or a roof hood (Chapter 8.2).
This supplies the vehicle with sufficient oxygen and leads away cooking vapours.
Do not keep combustible objects, e.g. tablecloths, napkins, etc. near the gas stove. Risk
of fire!
Carefully observe the ignition process. The view must not be obstructed.
Place the pots on the middle of the cooking positions.
Use only pots with flat bottoms that are not larger than the respective gas burner grate.
Do not allow the flames to extend beyond the pot edge.
Always use cooking gloves or pot holders when handling hot pots, pans and similar
items. Risk of injury!
Never use the gas stove for heating.
Observe the following for the glass cover (special equipment):
Do not apply pressure on the glass gas stove cover when closed.
Do not close the glass cover while burners are still in operation or emit heat.
Do not place hot cooking pans on the glass cover.
In the case of frost, keep the kitchen window closed and provide ventilation in a different
way. Otherwise, the temperature difference on the glass cover could cause damage.
Danger!
Risk of poisoning due to carbon monoxide (CO) and lack of oxygen
Always open a window or a skylight as well when the gas stove is switched on.
Never cover the forced ventilation in the roof hoods and in the entrance as well as the
mushroom ventilators.
Danger!
Risk of explosion
Never allow the gas to flow out unburned because of the risk of explosion!
If a flame of the gas stove extinguishes, unburned gas flows out until the flame failure
device is activated and together with the oxygen generates an explosive mixture inside
the vehicle!
Watch the flames while using the cooker!
When finished, shut the respective quick-action stop valve (Chapter 11.6.1).