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HydroTap Installation and Operating Instructions_Commercial_BCH 4in1_BH 3in1_October 2012_V1.05
These Installation Instructions cover the 3-in-1 and 4-in-1HydroTap range. Use
the chart on the left to identify the model you are using:
Commercial Models:
BCH = Boiling / Chilled and Hot / Cold. Standard Tap (4-in-1)
BCHT = Boiling / Chilled and Hot / Cold. Tall Mixer Tap (4-in-1)
BCHS = Boiling / Chilled and Hot / Cold. Square Mixer Tap (4-in-1)
BH F = Boiling and Hot / Cold. Standard Tap (3-in-1)
BHT F = Boiling and Hot / Cold. Tall Mixer Tap (3-in-1)
BHS F = Boiling and Hot / Cold. Square Mixer Tap (3-in-1
Boiling Water Capacity:
160 = 160 cups in one hour** 200 = 200 cups in one hour**
** Capacity will be reduced by the volume of water used when operating the mixer tap.
Chilled Water Capacity: (BCH only)
125 = 125 glasses in one hour 175 = 175 glasses in one hour
Note:
The
Cup
measurement = 167mls, the
Glass
measurement = 200mls.
+ signifies models are ‘freeflow’ ensuring cold water continues to flow when
chilled glasses per hour is exceeded during periods of high demand.
Installation Requirements
Before installing ensure that the following have been provided at the installation site:
• Sufficient space in the cupboard to install the undersink unit in accordance with these Installation Instructions.
A table of dimensions is given above.
NOTE: Add 65mm to the Depth of the undersink unit to allow for Water and Electrical connections.
• A potable mains water supply connection with isolating valve inside the cupboard within reach of the 750mm flexible
connection and positioned so that the connection point and the stop cock will not be obstructed when the undersink
unit is installed.
• Power supply 220-240 Volt AC, for connection to the unit via a 13 amp fused spur.
• This switch must provide all-pole disconnection and a contact separation of at least 3mm installed in accordance with
wiring rules.
Specifications
Model
Max.
Boiling
Cups/hr
Max.
Chilled
Glasses/hr
Width
mm
Depth
mm
Height
mm
Weight
empty
kg’s
Weight
full
kg’s
Power
Rating
kW @
230V
BH160F
BHT160F
BHS160F
(Standard Tap)
(Tall Tap)
(Square Tap)
160
-
333
323
353
9.5
12.0
2.1
BH200F
BHT200F
BHS200F
(Standard Tap)
(Tall Tap)
(Square Tap)
200
-
364
340
409
10.0
14.0
2.6
BCH160/125+
BCHT160/125+
BCHS160/125+
(Standard Tap)
(Tall Tap)
(Square Tap)
160
125
440
473
337
28.0
35.0
2.3
BCH200/175+
BCHT200/175+
BCHS200/175+
(Standard Tap)
(Tall Tap)
(Square Tap)
200
175
500
508
395
29.5
38.0
2.8
BCH 160 125
Model
Cups of
Boiling
Water
per Hour
Glasses
of Chilled
Water
per Hour