ZANKER KAM960, Руководство пользователя

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Heating food and drink
Quantity
-g/ml-
Power
Level
Time
-Min-
Method
Milk, 1 cup 150
800 W 1 do not cover
Water, 1 cup
6 cups
1 bowl
150
900
1000
800 W
800 W
800 W
1-2
10-12
11-13
do not cover
do not cover
do not cover
One plate meal
(vegetables, meat and
trimmings)
400 800 W 3-6 sprinkle some water onto the sauce, cover, stir
halfway through heating
Soup/stew
200 800 W 1-2 cover, stir after heating
Vegetables 200
500
800 W
800 W
2-3
4-5
if necessary add some water, cover, stir halfway
through heating
Meat, 1 slice
1)
200 800 W
3-4 thinly spread sauce over the top, cover
Fish fillet
1)
200 800 W 2-3 cover
Cake, 1 slice
150 400 W ½ place in a flan dish
Baby food, 1 jar 190
400 W 1 transfer into a suitable microwaveable container, after
heating stir well and test the temperature
Melting margarine or butter
1)
50 800 W
½ cover
Melting chocolate 100 400 W 2-3 stir occasionally
1)
from chilled
Recipes for auto cook
1. Mix ingredients for the sauce.
2. Place the fish fillet in a round gratin dish with the
thin ends toward the centre and sprinkle with salt.
3. Spread the sauce on the fish fillet.
4. Cover with microwave cling film and cook on auto
cook, “Fish fillet with sauce”.
5. After cooking, stand for approx. 2 min.
Fish fillet with curry sauce
0.4 kg 0.8 kg 1.2 kg
200 g 400 g 600 g fish fillet
salt
40 g
80 g 120 g banana, sliced
160 g 320 g 480 g ready-made curry sauce
Fish fillet with piquant sauce
0.4 kg 0.8 kg 1.2 kg
140 g
280 g 420 g canned tomatoes, drained
40 g 80 g 120 g corn
4 g 8 g 12 g chilli sauce
12 g 24 g 36 g onion, finely chopped
mustard, thyme and
cayenne pepper
200 g 400 g 600 g fish fillet
salt
1. Place the fish fillet in a round gratin dish with the
thin ends toward the centre and sprinkle with salt.
2. Spread the banana and the ready-made curry
sauce on the fish fillet.
3. Cover with microwave cling film and cook on auto
cook, “Fish fillet with sauce”.
4. After cooking, stand for approx. 2 min.
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