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b) The hinges and door safety latches; check to make sure they
are not broken or loose.
c) The door seals and sealing surfaces; ensure that they have not
been damaged.
d) Inside the oven cavity or on the door; make sure there are no
dents.
e) The power supply cord and plug; ensure that they are not
damaged.
Never adjust, repair or modify the oven yourself. It is hazardous for
anyone other than a competent person to carry out any service or
repair operation which involves the removal of a cover which gives
protection against exposure to microwave energy.
Do not allow grease or dirt to build up on the door seals and
adjacent parts. Follow the instructions for “Care and cleaning”.
Clean the oven at regular intervals and remove any food deposits.
Failure to maintain the oven in a clean condition could lead to a
deterioration of the surface that could adversely affect the life of the
appliance and possibly result in a hazardous situation.
Do not attempt to replace the oven lamp yourself or allow anyone
who is not authorised to do so. If the oven lamp fails, please
consult your dealer or call an authorised service agent.
To avoid the possibility of explosion and sudden boiling
WARNING!
Liquids and other foods must not be heated in sealed
containers since they are liable to explode.
Microwave heating of beverages can result in delayed eruptive
boiling, therefore care has to be taken when handling the container.
Do not cook eggs in their shells and whole hard boiled eggs should
not be heated in microwave ovens since they may explode even
after microwave cooking has ended. To cook or reheat eggs which
have not been scrambled or mixed, pierce the yolks and the
whites, or the eggs may explode. Shell and slice hard boiled eggs
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