Yes Chef! K45911, Инструкция по эксплуатации и рецепты

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22 ∙ recipes
Directions
Using the Cooking Surface, sauté the bell peppers
and onion with the olive oil until tender. Remove
the peppers and onion from the Cooking Surface
using a heat-resistant nylon or silicone utensil.
Add chicken to the Personal Griddle and sprinkle
with the chili powder and cumin. Cook until the
chicken is done.
Open the Griddle and return peppers and onion
back to the Cooking Surface. Add the tomatoes
and sauté until hot. Divide fajita mixture evenly
among the tortillas.
Ingredients
1½ cups bell
pepper strips
1 cup sliced onion
½ lb boneless chicken
breasts, sliced thinly
1 tsp chili powder
½ tsp ground cumin
3 whole tomatoes,
chopped
4 whole wheat
tortillas (6 inch)
1 tsp olive oil
Easy chicken fajitas