Welbilt Cleveland KGT12TGB, Установка, Эксплуатация, Обслуживание, Запчасти и Сервис

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OPERATING INSTRUCTIONS
1. Tilting Handle - Used for tilting the kettle.
2.
Vacuum/Pressure Gauge -
Indicates steam pressure
and vacuum.
3. Pressure Relief Valve - Pressure safety device.
4. Heat Indicator Light (Green) - Cycles ON-OFF with
burner.
5. Low Water Indicator Light (Red) - When lit, indicates a
low water condition.
6. Ignition Failure Indicator Light (Amber) - Indicates
failure of heating system to ignite.
7. Dial - Turns kettle ON/OFF and adjusts the cooking
temperature.
8. Kettle Tilt Lock - Prevents unit from accidental tilting.
9. Water Level Sight Glass - Displays water level in
steam jacket.
OPERATING THE KETTLE
NOTE: If you are cooking an egg or milk product, do not
pre-heat kettle.
1. Perform DAILY PRE-STARTUP INSPECTION (see
Maintenance).
2. Preheat the kettle by turning the dial to the desired
temperature setting (see "Temperature Range Chart").
The Heat Indicator Light (Green) will remain lit,
indicating the unit is heating, until the temperature
setting is reached. When the green light goes off, the
burners are off, and preheating is complete.
3. Place food product into the kettle. The Heat Indicator
Light (Green) will cycle on and off indicating the burners
are cycling on and off to maintain the set temperature.
NOTE: Do not fill kettle above
recommended level marked on
outside of kettle.
4. When cooking is completed
turn dial to the "OFF' position.
NOTE: A five minute complete shut-of period is required
before relighting.
5. Pour the contents of the kettle into an appropriate
container by tilting the kettle forward. Care should be
taken to pour slowly enough to avoid splashing off
the product.
Temperature Range Chart
KETTLE TILT LOCK
Your unit is equipped with a lock to
prevent accidental tilting. The
following procedure should be used to
tilt the kettle.
1. Grasp the tilt handle.
2. Hold the latch down to unlock tilting mechanism.
3. Pull the handle to tilt kettle.
4. To lock, return the kettle to its upright position and
push handle back.
Temperature Approximate Product Temperature
Control Setting ° F ° C
MIN. 120 49
1. 130 54
2. 145 63
3. 160 71
4. 170 77
5. 185 85
6. 195 91
7. 210 99
8. 230 110
9. 245 118
MAX. 265 130
NOTE: Certain combinations of ingredients
will result in temperature variations
WARNING
If for any reason this unit is not
functioning correctly DO NOT
OPERATE. Contact your
authorized service agent.
! !