US COOKING EQUIPMENT USFH-12-2, Руководство по эксплуатации

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Recommended cleaning methods
Table 2
Items Methods Times
Body Wipe it with a soft cloth and mild detergent; Daily
Control panel
Turn off valves when not in use;
Wipe panel and control valve knob with mild
detergent.
Daily
Catch tray
Pull out catch tray from front body until the
equipment cools down. Use a cloth with
cleaning agent to wipe unit surface, wipe up
residue. Reinstall after cleaning.
Warning: If the catch tray is permitted to fill
too high, should be cleaned!
Per use