32
Before cleaning or maintenance, switch off the appliance at the
temperature control and unplug it from the electrical outlet. Wait
until the appliance has completely cooled.
Thermostat plug
1. If necessary, wipe off the thermostat plug with a damp cloth and dry thor-
oughly. Do not immerse the thermostat plug in water.
Wok and glass lid
2. Allow the wok to cool completely before cleaning it.
3. Never pour cold water over the glass lid when it is hot. This could damage
the lid.
4. The wok
(except for the thermostat plug)
and the glass lid can be washed with
warm water and a mild detergent or in the dishwasher (upper basket).
5.
However, the thermostat plug with the temperature control must never be placed
in the dishwasher or immersed in water!
6. Dry all parts with a soft cloth.
7. Do not use any abrasive scouring agents, steel wool, metal objects, hot
cleaning agents or disinfectants, since these items can damage the appli-
ance.
CLEANING AND CARE
TEMPERATURE CONTROL
The temperature can be set from aprox. 80 to 210°C. The following apply as
guide values:
Low heat (level 1-2): e. g. for fish, keep warm, stews
Medium heat (level 3-4): Tender meat (e.g. poultry), vegetables, rice
High heat (level 5): Deep-frying, sear
After use, set the thermostat plug to “OFF” and unplug the plug from the
electrical outlet.
Clean the appliance after every use.
CAUTION:
The appliance is very hot during and after operation!
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