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APPENDIX - CONDENSED OPERATION
BREWING
▪
Insert funnel with product to brew as ap-
plicable. Ensure empty dispenser in place
below brew head. Touch screen to wake
brewer if necessary.
▪
Select beverage type from choices.
▪
Select brew volume from choices.
▪
Press the brew button to immediately start
brew cycle.
ENTER PROGRAMMING
▪
Press the upper left hand corner of main
beverage type selection screen. Enter pass-
word – (3650).
EDIT RECIPE
▪
Enter programming (see ”ENTER PRO-
GRAMMING”).
▪
Select “Edit Recipes”.
▪
Select recipe to be edited (use + or – on
either scrolling wheel or summary “Recipe
Settings” screen).
▪
Select feature to be modifi ed from sum-
mary screen: Temp, Volume, or Time.
▪
Adjust feature parameters on detail
screens. Push return to return to summary
Recipe Settings screen.
▪
Press return to go back to “Recipe Select”
screen. Press return again to go back to the
Programming/Service menu.
▪
Select fi nish when editing is completed.
Press Finish again to return to the main/
beverage select screen.
PERSONALIZE
▪
Enter programming (see ”ENTER PRO-
GRAMMING”).
▪
Select “Personalize”.
▪
User may edit phone number by select-
ing the phone number and using keypad
and save function. The company name may
be edited using the L,R keys to select let-
ter to be changed. Then use Up/Down keys
to change letter. Change between symbols
and upper and lower case letters using key
above the L and R keys.
▪
Select other settings to turn on/off beep-
er or energy modes. A setback time may
be programmed for energy saving options
and Autoarm options may be activated or
disabled. Metric or imperial measure may be
selected here also.
▪
Password is non-changeable.
▪
Press fi nish to go back to the Program-
ming/Service menu. Press Finish again to
return to the main screen.
CALIBRATE
▪
Enter programming (see ”ENTER PRO-
GRAMMING”).
▪
Select “Calibrate”. Enter password –
(3926).
▪
Select item to be calibrated (greyed out
items are not available for calibration. May
not be installed or have been turned off in
“Brewer Parameters” section).
▪
Countdown clock is displayed with current
setting. Place container in place at outlet to
be calibrated. Press start.
▪
Measure volume. Adjust the programmed
value if required. (Dependent on conditions,
it may be advisable to run multiple cycles
and enter weighted average).
▪
Press Finish. If no further items require
calibration select Finish again to go back
to the Programming/Service menu. Press
Finish again to return to the main/beverage
select screen.
SERVICE
▪
Enter programming (see ”ENTER PRO-
GRAMMING”).
▪
Select “Service”. Enter password – (3926).
▪
Select Error Messages to display and re-
APPENDIX