4
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VENTILATION AND CABINET CONSIDERATIONS
PREPARING CABINET
Use the dimensions in Figure 2 to make the countertop
cutout. The cutout center line must be the same as the
center line of the space between the cabinet side walls.
NOTICE. Some cabinet finishes
cannot survive the temperatures
allowed by U.L., particularly self–
cleaning ovens; the cabinets may
discolor or stain. This is most
noticeable with laminated cabinets. If
your cabinet company does not
approve a temperature of 180
°
F., the
range should be installed such that the
oven front frame does NOT line up
BEHIND the plane of the front of the
cabinet doors. The cabinets and
countertop must be flush with the
kitchen wall. The rear edge of the
cutout must be between 1-3/4" and
1-7/8" from the wall. In an island or
peninsula installation, first layout a
notch in the countertop on each side,
so the back of the notches line up
with the front of the cabinet doors
(see Figure 2). Lay out the remaining
dimensions positioned from the back
of these notches. Recommended
locations for gas supply and electrical
outlet are on the floor. To get more
available space, remove the existing
back brace (see Figure 27, Page 18) and use floor mounted
anti-tip bracket (see Figure 30, Page 19).
NOTE: Follow all measurements precisely. If working with
nonstandard cabinets, take care to alter the dimensions to
maintain the minimum clearances.
29-1/4"
Counter
Opening
Back Splash
Countertop
5/16 Flat
Min.
Wall
35-1/2" to 37"
High Counter
4" Toe Recess
Extend Across
Opening
30" Min.
Opening
29-15/16" Min
.
23 3/16"
Rear Edge
of Cutout
1-3/4"
Wall
24"
Face of
Cabinet
3/8"
23-3/16"
Figure 2 – Preparing the
Cabinet
If nonstandard cabinets are used, care should be taken to
alter dimensions accordingly.
If you don’t have the optional toe kick accessory for your
range, you’ll need to fabricate the toe space cover according
to the specifications shown in Figure 3. This toe space
cover must be mounted so that it may be easily removed
for servicing. There must be 25" minimum dimension
between the top of the countertop and the top of the under
range panel. A minimum of 25 square inches air inlet is
required in the toe kick area. Warranty is not valid without
gap and inlet.
25 in Min.
Air Inlet
3-1/2"
4" to Desired
ToeKick Height
Air Inlet
Minimum
Side of Range
Range Front
Face Frame
Front Panel
1/4" Min. Clearance
25" From
Top of
Counter
1/2" to 3/4"
Thick Wood
Supports
Figure 3 – Toe Space Cover
Side View (Not to Scale)
Содержание RDDS30V
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