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RA N GE CLEA N IN G CH A RT
Part/Material/Soil Condition
Cleaning Products/Directions
General Kitchen Cleaners:
Formula 409
®
, Fantastik
®
.
•
Spray on and blot dry with a cloth. D o not rub. D o not move, remove or damage
mesh.
Seal
D oor Gasket
See
O ven Cavity,
Page 40.
Interior
Porcelain Enamel
U se care to keep cleaners and water away from the door vents. If water
or cleaners spill into the vents, water may streak the glass inside.
See
Cooktop
, Back Panel, Stainless Steel, Page 37.
DO O R
Exterior, Frame, H andle, H eat
Deflector
Stainless Steel
Racks may be cleaned in the oven during the clean cycle, however, they
will lose their shiny finish and change to a dark, metallic gray.
H ot sudsy water.
•
W ash, rinse thoroughly, and dry.
Cleaners:
Soft Scrub
®
.
•
Apply with a damp sponge or cloth according to manufacturer’s directions. Rinse
and wipe dry.
Powdered Cleanser:
Bon-ami
®
, Comet
®
, Ajax
®
.
•
Apply with a damp sponge or cloth according to manufacturer’s directions. Rub
lightly. Rinse thoroughly and wipe dry.
Soap filled fiber or steel wool pads:
S.O .S
®
, Brillo
®
.
•
D ampen pad, rinse thoroughly, and dry.
H arsh Cleaners:
Easy O ff
®
O ven Cleaner, D ow
®
O ven Cleaner.
N O T E:
Some commercial oven cleaners cause darkening and discoloration. Test the
cleaner on a small part of the rack and check for discoloration before cleaning
the entire rack.
•
Apply a generous coating. Allow to stand for 10 to 15 minutes. Rinse thoroughly
and wipe dry.
If the racks do not slide easily after being cleaned, dampen a paper towel with a small
amount of cooking oil and rub it lightly over the side rails.
O ven Racks
Chrome Plated
See
Cooktop,
Back Panel, Page 37.
Front Frame
Stainless Steel
Page 41
SECT I ON SI X :
CARE AN D MAIN TEN AN CE