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PROGRAMME 11 (SANDWICH). ADD INGREDIENTS IN ORDER SHOWN:
Sandwich bread
Loaf size
1.5lb (680g)
2lb (900g)
Water
250ml
320ml
Strong white bread flour
430g
570g
Sugar
2 tbsp
3 tbsp
Butter/Margerine
2 tbsp
3 tbsp
Salt
1½ tsp
2 tsp
Fast Action Yeast
¾ tsp
1¼ tsp
Notes: 1.5 or 2lb recipe gives best result. All ingredients should be room tempera-
ture. White flour can be substituted for strong brown or softgrain flour
PROGRAMME 13 (GLUTEN FREE). ADD INGREDIENTS IN ORDER SHOWN:
Basic Gluten Free Bread
One size
2lb
Water
230ml
Gluten free fibre bread mix
500g
Sugar
3 tbsp
Milk powder
4 tbsp
Butter/margerine
4 tbsp
Salt
2 tsp
Dry Yeast (comes with bread mix)
1 packet
Variation: Add 50g sun dried tomatoes and substitute butter/margerine for olive oil
RECIPES
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05/10/2016 13:57