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Swann SB1041N, Руководство пользователя

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Swann SB1041N Скачать руководство пользователя страница 21

21

PROGRAMME 8 (DOUGH). ADD INGREDIENTS IN ORDER SHOWN:

Pizza Dough

One size

Water

240ml

Strong white bread flour

400g

Sugar

2 tbsp

Butter/margerine

1 tbsp

Salt

1½ tsp

Fast Action Yeast

1 tsp

Notes: When process is finished, remove bread pan from machine then turn out 
the dough on to floured surface. Shape into flat round pizza base. Place on lightly 
greased tray and brush with melted butter or olive oil. Cover and allow to rise for 15 
mins. Add toppings. Bake at gas 6 (200C) 18-20 mins or until golden brown on top

PROGRAMME 9 (JAM). 

Rasberry & apple jam

Frozen rasberries

200g

Chopped baking apple

125g

Jam sugar

220g

Lemon juice

3 tbsp

Notes: 

Rasberries will go mushy after defrosting so measure them out while they 

are still frozen. 

Put all the ingredients into breadpan (make sure paddle is attached first). Select 
Jam programme and start the machine.

In the meantime warm a 400g jar

When process has finished, check consistency. Use tongs to remove mixing paddle. 
Take pan from machine and carefully fill the warmed jar.

PLEASE TAKE GREAT CARE WHEN POURING. JAM IS EXTREMELY HOT!

RECIPES

SB1041N_IM.indd   21

05/10/2016   13:57

Содержание SB1041N

Страница 1: ...Bread Maker Model SB1041N Helpline 01733 404703 v1 0 SB1041N_IM indd 1 05 10 2016 13 57...

Страница 2: ...ommended by the appliance manufacturer may cause injuries 9 Do not place on or near a hot gas or electric burner or in a heated oven 10 Do not touch any moving or spinning parts of the machine when ba...

Страница 3: ...r than its intended use 18 Always use the appliance on a secure dry level surface 19 Do not use outdoors 20 This appliance has been incorporated with a grounded plug Please ensure the wall outlet in y...

Страница 4: ...roduct 1 2CUP 3 4CUP 1 4CUP 200ml 150ml 100ml 50ml View window Lid Bread pan Kneading paddle Housing Control panel Measuring cup Measuring spoon Hook CONTROL PANEL Light Medium Dark 2 0LB 1 5LB The op...

Страница 5: ...n is used for starting and stopping the selected baking programme To start a program press the START STOP button once A short beep will be heard the indicator will light up and the two colon dots in t...

Страница 6: ...heavy due to the lower gluten content in these types of flour 4 Quick Shorter kneading and rising steps Although faster it gives a smaller more dense loaf but still very edible 5 Sweet For breads wit...

Страница 7: ...on is not applicable for the following programme CAKE SANDWICH BAKE DOUGH JAM KNEAD Loaf size Select the weight 1 5LB 2 0LB Press the LOAF SIZE button to choose your desired gross weight see the mark...

Страница 8: ...ature should be within the range of 15 C to 34 C Water temperature below 10 C might not activate the yeast and the bread will not rise Water temperature over 35 C may kill the yeast prematurely WARNIN...

Страница 9: ...START STOP button once to start the programme and the indicator will light up For the program of Basic French Whole wheat Sandwich Cake and Gluten free beeps sound will be heard during operation This...

Страница 10: ...bin In the refrigerator Swan sells those too storage time could be as much as ten days HINTS TIPS AND SHOPPING LIST STRONG WHITE BREAD FLOUR has high gluten content It has good elastic properties and...

Страница 11: ...lizing chemical principles rather than the organic method of yeast INGREDIENT MEASUREMENT One of the most important steps for making good bread is proper measuring of ingredients It is strongly sugges...

Страница 12: ...Return the pan to the machine and lock it into place Close the lid then select pro gramme 1 Basic Select crust colour Select 2lb loaf size Press start 3 hours later your glorious loaf will be ready Th...

Страница 13: ...ot enough liquid in mixture Add liquid 1 tbsp at a time 5 Display reads H HH after pressing START STOP button Temperature inside bread maker is too hot Press START STOP button for 3 seconds Remove bre...

Страница 14: ...ier if necessary CLEANING MAINTENANCE Disconnect the machine from the power and let it cool down prior to cleaning Bread pan Rub inside and outside with a damp cloth Do not use any sharp or abrasive a...

Страница 15: ...gredients should be room temperature Herb Bread Loaf size 1lb 450g 1 5lb 680g 2lb 900g Water 180ml 270ml 360ml Strong white bread flour 285g 430g 570g Sugar 1 tbsp 2 tbsp 3 tbsp Butter Margerine 2 tbs...

Страница 16: ...b loaf size setting on machine All ingredients should be room temperature Add the raisins at the beeps Just open the lid and pour them in Cheese n Onion Bread Loaf size 1lb 450g 1 5lb 680g 2lb 900g Wa...

Страница 17: ...setting for that PROGRAMME 3 WHOLEWHEAT BREAD ADD INGREDIENTS IN ORDER SHOWN Wholewheat granary bread Loaf size 1lb 450g 1 5lb 680g 2lb 900g Water 185ml 270ml 390ml Strong wholemeal bread flour 200g 3...

Страница 18: ...PROGRAMME 5 SWEET BREAD ADD INGREDIENTS IN ORDER SHOWN Fruit loaf Loaf size 1lb 450g 1 5lb 680g 2lb 900g Water 185ml 270ml 320ml Strong wholemeal bread flour 285g 430g 570g Sugar 35g 50g 70g Milk powd...

Страница 19: ...ut expect the loaf to be smaller and denser than those on the Basic setting PROGRAMME 7 ULTRAFAST 2 ADD INGREDIENTS IN ORDER SHOWN Small Fastbake Loaf One size 2lb Water 360ml Strong white bread flour...

Страница 20: ...5 minutes Bake for about 18 20 mins on gas 5 180C Wholewheat granary bread rolls One size Water 270ml Strong wholemeal bread flour 300g Strong white bread flour 130g Sugar 1 tbsp Butter Margerine 2 tb...

Страница 21: ...at gas 6 200C 18 20 mins or until golden brown on top PROGRAMME 9 JAM Rasberry apple jam Frozen rasberries 200g Chopped baking apple 125g Jam sugar 220g Lemon juice 3 tbsp Notes Rasberries will go mu...

Страница 22: ...ingredients thoroughly in sepa rate bowl Combine the 2 sets then pour into bread pan don t forget to put the paddle in first Select programme 10 Cake Fruitcake 1st set Melted butter 150g Eggs 3 mediu...

Страница 23: ...sult All ingredients should be room tempera ture White flour can be substituted for strong brown or softgrain flour PROGRAMME 13 GLUTEN FREE ADD INGREDIENTS IN ORDER SHOWN Basic Gluten Free Bread One...

Страница 24: ...ibility Directive 2014 35 EU The LVD Directive Low Voltage Directive 2011 65 EU The RoHS directive Restriction of Hazardous Substances Directive EC 1935 2004 Food Contact 125 2075 Eco Design Directive...

Страница 25: ...which is coloured BLUE must be connected to the terminal which is marked with the letter N or coloured black The wire which is coloured BROWN must be connected to the terminal which is marked with th...

Страница 26: ...g element t hat could be immersed in water This led to the Swan kettle range that could boil up to six pints of water in just over nine minutes pretty hot for the time These days it takes about two mi...

Страница 27: ...oducts Ltd PO Box 3117 Stoke on Trent ST4 9GD Est 1 931 We love what we do s 2year GUARANTEE we re proud of our quality Scan this QR code to hear about our story Find us on Facebook on selected produc...

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