3
Keep children away from the
vicinity of the hob when you
are cooking.
Cooking will be a pleasure if you follow
a few rules and look after your hob.
•
Use pans with a flat base which are
stable in use, and avoid using any
old misshapen pans or any pan
which is unstable when placed on
a flat surface.
•
Never
leave fat or oil unattended
on an operating hotplate.
•
Keep all flammable materials
away from the hob.
•
Do not place aluminium foil on the
hob surface.
•
When cooking, turn pan handles
to a safe position, so they are out
of reach of children, not over-
hanging the appliance and cannot
be caught accidentally.
•
Caution:
Do not use the hob if
the glass is cracked, as electrical
parts are directly beneath. To
avoid the possibility of electric
shock, disconnect the appliance
from the electricity and arrange a
Service call.
Do not use any part of the hob
before the vitro-ceramic top has
been changed.
•
Commercial simmering aids
should not be used as they create
excessive temperatures that can
damage the surface and may
cause a hazard.
•
The vitro-ceramic surface is very
tough, but it is not unbreakable;
don’t bang pans down onto it.
•
Pan bases which are very rough may
trap and carry substances which
may mark or scratch the hob.
•
Avoid friction; over a period of
time, this may damage the pattern
on the vitro-ceramic top.
•
Nothing should ever be left lying
on the hob.
•
Do not store
CLEANING PRODUCTS
or
FLAMMABLE ITEMS
in the unit under-
neath your cooking hob.
•
Metallic objects such as knives,
forks and spoons should not be
placed on the hob surface, they
are likely to get hot.
•
When plugging electric appliances
into sockets near the hob, make
sure that the cable does not come
into contact with a heating zone.
When you have finished
cooking check that all hotplate
controls are switched off.
BE SAFE - NOT SORRY
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