INSTALLATION REQUIREMENTS
Location Requirements
Tools and Parts
Gather the required tools and parts before starting installation.
Read and follow the instructions provided with any tools listed
here.
Tools Needed
Tape Measure
Small, flat-blade screw
driver
#2 and #3 Phillips screw
driver
Level
Wrench or pliers
Pipe wrench
Scissors or cutting pliers
(to remove tiedowns)
Noncorrosive leak-
detection solution
Parts Supplied
Gas pressure regulator/hose assembly set for 11” WCP LP
gas.
1 – “AA” size alkaline battery
20 lb LP gas fuel tank tray
12 screws (for installing 20 lb LP gas fuel tank tray, 90
°
clamp/Natural gas regulator clamp)
Hardware packet
2 piece 90
°
clamp (for mounting 90
°
connector)
Hex wrench (for loosening control knobs)
Warming rack
Parts Needed
20 lb LP gas fuel tank
Parts Supplied for Conversion to Natural Gas
Natural gas conversion kit (which includes):
Natural gas regulator (marked “Natural Gas
Regulator”)
10 ft (3.0 m) PVC flexible gas supply hose with quick
connector
6 mm nut driver
Natural gas regulator clamp
2.05 mm Natural gas orifice for rotisserie/infrared
burner
2.10 mm Natural gas orifice for infrared searing
burner
Parts Needed for Conversion to Natural Gas
Gas line shut off valve
½" male pipe thread nipple for connection to pressure
regulator
LP gas-resistant pipe-joint compound
CSA design-certified outdoor flexible stainless steel
appliance connector (4-5 ft [1.2-1.5 m]) or rigid gas supply
line as needed
Select a location that provides minimum exposure to wind and
traffic paths. The location should be away from strong draft
areas.
Do not obstruct flow of combustion and ventilation air.
Clearance to combustible construction for outdoor grills:
A minimum of 36” (92.0 cm) must be maintained between
the front of the grill hood, sides and back of the grill and
any combustible construction.
A 36” (92.0 cm) minimum clearance must also be
maintained below the cooking surface, and the grill shall
not be used under overhead combustible construction.
Rotisserie (accessory is not included)*
If you equip your grill with a rotisserie, a 6” (15.2 cm) minimum
clearance is needed for the rotisserie motor.
A grounded, 3-prong outlet located to the left of the grill is
required.
*See “Assistance” section to order.
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