TABLES
TABLE: THAWING
Food
Quantity
-g-
Power
-Setting-
Thawing time
-Min-
Hints
Standing time
-Min-
Roast meat (e.g. pork, beef,
lamb, veal)
1500
1000
500
80W
80W
80W
58-64
42-48
18-20
place on an upturned plate, turn
half way through thawing time
30-90
30-90
30-90
Steaks, escalopes, cutlets, liver
200
80W
7-8
turn half way through thawing time
30
Goulash
500
240W
8-12
separate and stir half way through thawing time
10-15
Sausages, 8
600
240W
6-9
place next to each other,
5-10
4
300
240W
4-5
turn half way through thawing time
5-10
Duck, turkey
1500
80W
48-52
place upon an upturned plate,
turn half way through thawing time
30-90
Chicken
1200
80W
39-43
place upon an upturned plate,
turn half way through thawing time
30-90
1000
80W
33-37
place upon an upturned plate,
turn half way through thawing time
30-90
Chicken legs
200
240W
4-5
turn half way through thawing time
10-15
Whole fish
800
240W
9-12
turn half way through thawing time
10-15
Fish fillet
400
240W
7-10
turn half way through thawing time
5-10
Crabs
300
240W
6-8
turn half way through thawing time
30
Rolls, 2
80
240W
app.1
only partially thaw
-
Sliced bread for toasting
250
240W
2-4
remove outer slices after each minute has
passed
5
White loaf, whole
750
240W
7-10
turn half way through thawing time
(centre still frozen)
30
Cakes, per piece
100-150
80W
2-5
place on a cake stand
5
Cream cake, per piece
150
80W
3-4
place on a cake stand
10
Whole gateau, Ø 25cm
80W
20-24
place on a cake stand
30-60
Butter
250
240W
2-4
only partially thaw
15
Fruit such as strawberries
raspberries, cherries, plums
250
240W
4-5
spread them out evenly
turn half way through thawing time
5
TABLE: THAWING AND COOKING
Food
Quantity
-g-
Power
-Setting-
Cooking time
-Min-
Added water
-tbsps/ml-
Hints
Standing time
-Min-
Fish fillet
300
800W
10-11
-
cover
1-2
Trout, 1 fish
250
800W
7-9
-
cover
-
Platter
400
800W
8-9
-
cover, stir half way through cooking time
-
Leaf spinach
300
800W
7-9
-
cover, stir once or twice during cooking
2
Broccoli
300
800W
7-9
3-5tbsps
cover, stir half way through cooking time
2
Peas
300
800W
7-9
3-5tbsps
cover, stir half way through cooking time
2
Kohlrabi
300
800W
7-9
3-5tbsps
cover, stir half way through cooking time
2
Mixed vegetables
500
800W
12-14
3-5tbsps
cover, stir half way through cooking time
2
Brussels sprouts
300
800W
7-9
3-5tbsps
cover, stir half way through cooking time
2
Red cabbage
450
800W
11-13
3-5tbsps
cover, stir half way through cooking time
2
177/GB-23
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9/9/2013 2:48:45 PM
9/9/2013 2:48:45 PM