Part Number 5030763
5/11
3-1
Section 3
Operation
General System Overview
Typical External Carbonation (Ambient) Beverage Tower System
Starting Your Beverage System
Upon completion of the beverage dispenser and / or system
installation, all tubing, dispenser, and system components
must be cleaned and sanitized prior to use.
NOTE: At installation equipment, dispensers, and tubing get
moved through many environments, dirt, dust, chases,
insulation, drywall, etc. It is an important procedure and best
practice to address cleaning to deliver the best quality drink
to your customer.
Clean and sanitize the water and syrup circuits according to
instructions provided in this manual. Clean and sanitize the
dispenser components according to instructions provided in
this manual. Seal to counter top when no legs are used with
the unit. Consult and use local health codes if a discrepancy
occurs between this manual and your local health codes.
90-
1800
60
105
Beverage Tower
Counter Top
Syrup
Tap Water
Tap Water
CO
2
Carbonated
Water
CO
2
Cylinder
CO
2
BIB Syrup
Pump
Syrup
Syrup
Non-carbonated
Water
Carbonator Tank
Bag-in-box
Syrup
Carton
Syrup
CO
2
