Section 2
Installation Instructions
Part Number 5030763
5/11
2-5
Water Supply
RECOMMENDED PLUMBING
The plumbing diagram is printed on a white vinyl label,
located above the inlet tubes for syrup and water. The
plumbing diagram label can be accessed by removing
the splash panel of the dispenser. The plumbing diagram
label explains which inlet coldplate fittings supply which
dispenser valves and water manifolds.
The water supply must first be connected to the
carbonator pump (not shown) before plumbing to
connection “A” shown on plumbing diagram. The
carbonator pump deck must be within six feet of the
dispenser for optimum performance. See BIB installation
diagram for system pressure settings.
NOTE: Valves are read from right to left.
A check valve must be installed in the water supply line
3 feet from the noncarbonated water connection “PW”.
Contact factory if not installed.
Step by Step Installation
SPECIFICATIONS CHART
* This is the optimal pressure. When the foam is too high, decrease
the pressure; when spitting/popping is an issue, increase the
pressure.
UNIT INSTALLATION
1. Carefully remove the tower from the shipping container
and check for freight damage. Any damage should be
noted at the time of delivery and reported to the carrier.
NOTE: DO NOT DISCARD ACCESSORIES BAG.
2. Select the tower location.
3. Using the enclosed template (P.N. 5012434), mark cut
outs for syrup/water lines, drain line (if used) and
mounting screws.
4. Cut the holes for the incoming water, syrup, and (if used)
drain lines.
5. Drain line:
A. If a drain line is desired, carefully remove end from
3/4” (1.905 cm) horizontal drain fitting (See Above)
on drain pan and attach a 3/4” (1.905 cm) insulated
drain line of sufficient length to reach drain. Assure
that drain line slopes toward drain 1/8” per foot
(0.5cm per m) or per local plumbing codes.
B. If no drain line is desired, DO NOT remove end of
3/4” (1.905 cm) drain fitting. Drain pan will have to
be removed and emptied manually as required.
6. Plumb the tower.
A. Plumb the syrup lines using the two (2) pre plumbed
tower syrup line connections with 1/4”(.635cm) by
3/8“(.95cm) connectors to 3/8“(.95cm) syrup line.
B. Attach syrup lines to syrup connection on syrup
pump.
C. Plumb the water/soda line using the 1/4”(.635cm)
pre plumbed tower water line connection with
1/4”(.635cm) X 3/8“(.95cm) connector to a
3/8“(.95cm) water line.
NOTE: No water line connection is used on Flavor Shot Towers.
D. Attach water line to water source, carbonated water
or plain water as required.
Important
When installing cold carbonated (Intelli carb)
equipment, never put a tee for the plain water
connection in the line from the pump deck to the
cold plate. Putting a tee in the line will create service
problems and bad drink quality.
Min.
Max
Water pressure
40 psi
55 psi
Ambient temperature
40°F
(4°C)
105°F
(41°C)
CO
2
pressure
40 psi
50 psi
Electrical
24VAC
Pre-mix pressure
Normal
60 psi*
Diet
40 psi*
B-I-B
60 psi or according to line run
Drain Fitting
Drain Pan
