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USA
page 27
USER SECTION
4. CONTROL PANEL AND RELATIVE SYMBOLS
5. OPERATION
• Insert the overflow tube in the special seat inside the tub (pict. 4)
• Check that the filter is correctly fitted in its seat (pict. 4).
The filter must be cleaned after every 20 wash cycles and whenever necessary.
DO NOT use the appliance without the filter.
• Close the dishwasher door.
• Insert the special rinse aid dispenser tube in the liquid container and check that the quantity of
additive is sufficient for daily use (see paragraph on
rinse aid use
).
• Turn on the water tap.
• Turn switch 0-1
1
(see chap.
4
) to position 1 (pressed).
The operation is signalled by the switch indicator lighting up or by the indicator with the symbol
a
(see chap.
4
).
The machine will automatically fill the tub with water; then the heating phase begins.
Indicator
e
(see chap.
4
) comes on when the water temperature is reached.
• Insert the rack filled with dishes to wash.
The plates must be correctly placed in the rack (see par.
5.1
).
• On machines with selector
6
(see chap.
4
) select the wash cycle required.
• To begin the wash cycle, if there is no automatic option, put the liquid detergent in the tub and press the
START
button
2
(see chap.
4
). The button light or indicator
c
will come on, indicating that the cycle has started.
At the end of the washing cycle, a hot rinse cycle will take place.
The indicator light of the
START
button
2
(see chap.
4
) will turn off when the cycle has finished.
To carry out a cold rinse, on appliances equipped with this option, press selector
3
(see chap.
4
) and hold it down for the
desired length of time after the indicator light
c
goes off.
• The appliance is now ready for a new wash.
• At the end of the day, clean the machine (see chap.
6
Maintenance
).
• Turn off the machine and the water tap.
5.1 Dishes and cutlery loading
Before loading the dishes it is necessary to carry out a proper cleaning off of the food residuals.
It is not necessary to rinse the dishes with water before the loading.
Follow these tips:
• Crockery and cutlery must not lie inside one another, covering each other.
• Place the dishes so that all the surfaces can be reached by the water; otherwise the dishes cannot be washed properly.
• Make sure that the dishes are placed in a stable position and that the empty containers (cups, glasses, bowls, etc.) do not
turn upside down.
• Place all the empty containers like cups, glasses, etc.,
upside down.
CONTROLS
INDICATORS
a
b
c
d
e
2
3
1
pict. 4
WARNING: Do not wash items contaminated by petrol, paint, pieces of steel or iron, ash, sand, wax,
lubricating grease. These substances damage the machine. Do not wash fragile items or made of
material that do not stand the washing process.
ON/OFF switch 0-1
Cycle START button
Supplementary cold rinse
button
Manual empty button
(optional)
Wash type selector
(if provided)
Power on indicator
Tub
Temperature
Washing cycle
indicator
Water Pressure
Boiler
Temperature
indicator
Содержание DS 50 USA
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