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User and service manual
– MACCHIA – Hot chocolate dispenser
2
1. General information
1.1. Structure of the manual
To simplify the reading and understanding of the
information contained in this manual and to make
searches quicker, it has been divided into sections,
each dedicated to a specific subject.
1.2. Messages used
Attention
This type of message is used to draw the
reader’s attention to more delicate or particular
procedures which, if not carried out correctly,
may pose a risk to the safety of the operator and
cause damage to parts of the machine.
Warning
This type of message is used to draw the
reader’s attention to procedures which, if not
carried out correctly or at pre-set intervals, may
cause damage to the machine or its parts, as
well as to the product being processed.
Environment
Messages relating to the environment draw the
operator’s attention to the rules to be followed to
prevent the risk of environmental damages
deriving, directly or indirectly, from use of the
machine.
Note
These messages highlight instructions, advice
and notes that can be particularly helpful during
the various uses of the machine.
1.3. Aim and contents
This manual has been drawn up in consideration of the
requirements of directive 2006/42/EC and paying
particular attention to describing all the procedures
necessary to obtain the best working conditions for the
machine and its operators, without neglecting product
quality:
The aim of this manual is, therefore, to provide the user
with all the information necessary for the correct use
and maintenance of the machine. Consequently it is
absolutely necessary:
- to meticulously follow the instructions given in the
manual during every phase of the
machine’s life,
from transportation to demolition;
- for every machine operator to thoroughly read the
contents of this manual;
-
for the company’s safety officer to make sure that
all machine operators have clearly understood
how the machine works
Attention
In case of doubts on the correct interpretation of
the instructions please contact the manufacturer
to obtain the necessary clarifications. All those
carrying out any kind of operation on the
machine must have thoroughly read and
understood the contents of this instruction
manual.
Warning
If this manual is damaged or lost, please ask the
manufacturer or the authorised distributor in the
country where the machine is being used for
another copy.
1.4. Preservation of the manual
The instruction manual is an integral part of the
machine and must be used to train and inform
professional figures operating on the machine.
Consequently, it is necessary to follow certain simple
instructions regarding its preservation, as follows:
- store the manual in areas protected from humidity
and heat, so as not to jeopardise the quality or
legibility of any part of the publication;
- keep the manual is an easily accessible place
known to the machine operators;
- avoid handling the manual with dirty or greasy
hands;
- if you think it is necessary to highlight important
steps of the manual, use non-permanent systems,
to preserve its legibility;
- do not remove, rip or rewrite any parts of the
manual for any reason.
Содержание Macchia
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